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Expired 47d ago
Full time
·
Permanent
$80,000
Test
Posted today
Full time
·
Permanent
$80,000 - $90,000
Key points we found
- Evaluate existing ICT systems and recommend improvements.
- Collaborate with stakeholders to define business and system requirements.
- Manage system enhancement projects and provide technical support.
Posted today
Full time
·
Permanent
$75,000 - $85,000
Key points we found
- Support operation and performance of high-speed aerosol and liquid filling production systems.
- Perform maintenance and troubleshooting on mechanical and pneumatic systems.
- Collaborate with engineers and production teams to improve equipment performance.
Posted 9d ago
Full time
·
Permanent
$76,515
Above avg.
Salary - $76,515 plus superannuation.
Key points we found
- Assist in managing and supervising poultry farming operations.
- Ensure the welfare and health of domestic poultry.
- Implement and supervise maintenance programs to ensure production goals are met.
Posted today
Full time
·
Permanent
$68,000 - $75,000
Key points we found
- Provide care and support for elderly and disabled individuals.
- Assist with daily activities and personal hygiene.
- Prepare meals and maintain a clean living environment.
Posted 1d ago
Full time
·
Permanent
$78,000 - $85,000
Above avg.
Salary plus Superannuation
Key points we found
- Prepare and cook a variety of menu items in a busy café environment.
- Ensure food safety and quality standards are met during food preparation.
- Work collaboratively with kitchen staff to maintain efficient service.
Posted today
Full time
·
Permanent
$76,600 - $80,000
Above avg.
Key points we found
- Lead and manage complete store operations
- Maintain excellent store standards and functionality of store equipment and merchandising
- Supervise staff to ensure satisfactory customer service
Posted today
Full time
·
Permanent
$77,000 - $85,000
Plus 12% Superannuation
Key points we found
- Lead day-to-day operations of a petrol station and convenience store.
- Manage team performance and ensure compliance with company policies.
- Oversee stock management and implement effective sales strategies.
Posted today
Full time
·
Contract
$77,000
Above avg.
Key points we found
- Prepare and cook food items according to menu standards.
- Ensure food quality, presentation, and consistency.
- Maintain kitchen cleanliness and hygiene standards.
Posted 8d ago
Full time
·
Permanent
$75,000 - $90,000
Above avg.
Key points we found
- Prepare and cook food as per a la-carte menu.
- Maintain high standards of food hygiene and quality.
- Oversee kitchen operations and coordinate activities.
Posted today
Full time
·
Permanent
$80,000
Above avg.
Key points we found
- Manage the complete operations of the retail store
- Drive customer service and operational efficiency
- Lead and develop the team to achieve sales targets
Posted 8d ago
Full time
·
Permanent
$75,000 - $85,000
Above avg.
Key points we found
- Develop menu items and manage costs and expenses.
- Prepare, cook, and present high-quality dishes.
- Supervise kitchen personnel and ensure compliance with health regulations.
Posted 8d ago
Full time
·
Permanent
$85,000 - $95,000
Key points we found
- Promote and maintain a positive safety culture on site.
- Conduct site inspections, audits, and risk assessments.
- Monitor compliance with WHS policies and procedures.
Posted today
Full time
·
Permanent
$90,000 - $100,000
Key points we found
- Lead daily operations of a remote mining accommodation village.
- Oversee accommodation, catering, and support services to ensure efficiency.
- Manage site-based teams and ensure compliance with safety and service standards.
Posted today
Full time
·
Permanent
Similar jobs pay
~$60k - $80k
Pay information not disclosed by advertiser
Key points we found
- Assist the Sous Chef in managing kitchen operations and food production.
- Supervise and train kitchen staff to ensure culinary standards are met.
- Ensure compliance with food safety regulations and maintain high quality of food preparation.
Posted 1d ago
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Key points we found
- Plan and prepare high-quality café-style meals
- Ensure compliance with food safety and hygiene regulations
- Train and supervise kitchen staff as needed
Posted 8d ago
Full time
·
Permanent
$76,600
Above avg.
Key points we found
- Prepare and cook a variety of dishes according to menu requirements.
- Maintain high standards of food hygiene and safety.
- Supervise kitchen assistants and ensure efficient kitchen operations.
Posted 8d ago
Full time
·
Permanent
$70,000 - $80,000
Above avg.
Key points we found
- Join a vibrant kitchen team at Great Northern Hotel.
- Contribute to menu development and ensure high food quality.
- Uphold food safety standards and assist with staff training.
Posted today
Full time
·
Permanent
$75,000 - $80,000
Above avg.
Key points we found
- Assist kitchen staff with food preparation and meal service support activities.
- Wash and sanitise dishes, utensils, and kitchen equipment.
- Maintain cleanliness and hygiene of kitchen and dining areas.
Posted today
Full time
·
Permanent
$77,000 - $85,000
Above avg.
Plus 12% Superannuation
Key points we found
- Lead day-to-day operations of the petrol station and convenience store.
- Manage team performance and ensure compliance with company policies.
- Oversee stock management and financial operations.
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