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Full time
·
Permanent
$80,000 - $85,000
Above avg.
Key points we found
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Plan menu and estimate food and labour costs.
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Supervise and prepare specialty items including various Indian cuisines.
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Ensure adherence to workplace hygiene and safety procedures.
Full time
·
Permanent
Key points we found
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Install, service, maintain, and commission HVAC systems.
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Work across a diverse range of residential and commercial projects.
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Deliver quality workmanship and professional customer service.