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Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Plus Superannuation

Key points we found

  • Design and execute creative vegetarian and non-vegetarian dishes.
  • Supervise kitchen staff and coordinate food orders.
  • Maintain health and safety regulations and manage kitchen operations.
Expiring today
Full time · Permanent
Similar jobs pay ~$72k - $94k

Pay information not disclosed by advertiser

Key points we found

  • Oversee daily operations of multiple retail stores in the Hunter Region.
  • Set and monitor sales targets while ensuring compliance with health regulations.
  • Lead and develop store managers and staff to enhance customer service.