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Posted 40d ago
Full time · Permanent
$71,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes from diverse cuisines.
  • Develop unique menus showcasing culinary styles.
  • Oversee kitchen operations and manage inventory.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.
Posted 47d ago
Full time · Permanent
$150,000 - $160,000 Above avg.

Key points we found

  • Lead marketing analytics projects for B2B and B2C.
  • Provide insights to enhance customer engagement.
  • Manage a cross-functional data squad.
Posted 8d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook a variety of authentic Indian dishes.
  • Ensure quality and presentation standards are met.
  • Maintain a clean and safe working environment.
Posted 16d ago
Full time · Permanent
$77,000 - $85,000

Key points we found

  • Analyse business requirements and design data solutions.
  • Develop and maintain Python and SQL-based applications.
  • Liaise with stakeholders to gather and document business requirements.
Posted today
Full time · Permanent
$77,000 - $80,000 Above avg.

Salary is paid weekly

Key points we found

  • Prepare and cook menu items according to recipes and standards.
  • Maintain food quality, hygiene, and safety standards.
  • Assist with kitchen operations and stock management.
Posted 24d ago
Full time · Permanent
$82,000 - $85,000 Above avg.

Per Annum plus Superannuation

Key points we found

  • Manage daily store operations and lead the retail team.
  • Ensure strong sales performance and high customer service standards.
  • Oversee stock control and financial performance.
Posted 16d ago
Full time · Permanent
$80,000 - $83,000 Above avg.

Key points we found

  • Support project delivery and technical accuracy in construction activities.
  • Conduct site inspections and ensure compliance with engineering standards.
  • Collaborate with engineers and contractors to resolve technical issues.
Posted 24d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Join a vibrant team at Izakaya Hosaku as a Chef.
  • Prepare and cook high-quality dishes in a fast-paced environment.
  • Contribute to menu planning and ensure food safety standards.
Posted 24d ago
Full time · Permanent
$79,000 - $81,000 Above avg.

$79,000 - $81,000 plus 12% Superannuation

Key points we found

  • Prepare, cook and present high-quality meals according to menu specifications.
  • Supervise and support kitchen staff during food preparation and service.
  • Maintain high standards of food safety, hygiene and cleanliness.
Posted 24d ago
Full time · Permanent
$77,320.88 Above avg.

Full time

Key points we found

  • Deliver professional reception and guest services.
  • Assist in training and supervision of front office employees.
  • Manage room reservations and guest accounts.
Posted 24d ago
Full time · Permanent
$78,000 - $90,000 Above avg.

Key points we found

  • Operate heavy vehicles to transport goods safely and efficiently.
  • Conduct inspections and ensure compliance with transport regulations.
  • Complete delivery documentation and liaise with dispatch personnel.
Posted 1d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Superannuation is on top of the salary

Key points we found

  • Responsible for receiving, handling, storing, and dispatching stock and materials.
  • Accurately pick, pack, label, and prepare goods for dispatch or store replenish.
  • Maintain clean, orderly, and hazard-free storage areas in compliance with WHS regulations.
Posted 16d ago
Full time · Permanent
$90,000 Above avg.

Key points we found

  • Join, terminate, and repair copper and fibre optic telecommunications cables.
  • Test and troubleshoot equipment to identify faults and ensure network reliability.
  • Collaborate with a team to provide uninterrupted connectivity for clients.
Posted 8d ago
Full time · Contract
$80,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook authentic Italian dishes including woodfire pizzas and pasta.
  • Supervise food preparation processes and maintain food safety compliance.
  • Manage kitchen inventory and assist with budget control measures.
Posted 24d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Join a reputable construction company as an Interior Designer.
  • Work on diverse residential and commercial projects.
  • Collaborate with clients and construction teams to deliver exceptional designs.
Posted today
Full time · Permanent
$78,000 - $80,000 Above avg.

Key points we found

  • Management of kitchen operations and staff
  • Development and planning of menus
  • Ensuring food quality, hygiene, and presentation
Posted 32d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan and develop menus in consultation with management.
  • Prepare, cook, and present a variety of high-quality dishes.
  • Supervise food preparation and ensure consistency in food quality.
Posted 24d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Maintain, test and repair petrol engines and mechanical parts of lightweight motor vehicles.
  • Diagnose mechanical and electrical faults, and perform scheduled maintenance services.
  • Inspect vehicles and issue Roadworthy Certificates (RWC) or detail work required for roadworthiness.