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Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare and serve quality, fresh food to customers.
  • Supervise and coordinate kitchen staff and ensure quality standards.
  • Develop and update menu items based on customer preferences.
Posted 8d ago
Full time · Permanent
$80,000

Key points we found

  • Analyse business requirements and workflows to identify improvement opportunities.
  • Collaborate with clients and stakeholders to document business requirements.
  • Develop user stories and conduct root cause analysis for effective solutions.
Posted 1d ago
Full time · Permanent
$85,000 - $85,001

Key points we found

  • Oversee and optimise the vehicle fleet operations.
  • Ensure compliance with safety regulations and maintenance schedules.
  • Lead and supervise drivers and support staff.
Posted 1d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Perform mechanical repairs and diagnostics on light vehicles and 4WDs.
  • Conduct scheduled maintenance services and ensure compliance with emission standards.
  • Maintain accurate service records and adhere to workplace health and safety requirements.
Posted 8d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Operate the kitchen team at Georges Pizza Norwest.
  • Supervise and coordinate activities of cooks and food preparation workers.
  • Ensure food safety and hygiene practices are followed.
Posted 8d ago
Full time · Permanent
$65,000 - $80,000

Key points we found

  • Prepare high-quality Indian cuisine
  • Supervise kitchen operations and maintain hygiene standards
  • Train and support kitchen staff
Posted today
Full time · Permanent
$33 - $50/hr Above avg.

Key points we found

  • Provide responsive and respectful care for babies and young children.
  • Plan and implement educational programs in line with the EYLF.
  • Build positive relationships with families and maintain accurate records.
Posted 1d ago
Full time · Permanent
$94,997 - $110,052 Above avg.

AHP2 ($94,997 - $110,052) plus 12% superannuation

Key points we found

  • Provide culturally informed support to Aboriginal families.
  • Oversee assessments of Aboriginal infants and their families.
  • Educate DCP Workers on issues surrounding high risk and unborn infants.
Posted 8d ago
Full time · Contract
$32 - $33/hr

Key points we found

  • Prepare and cook a variety of steakhouse dishes focusing on quality and presentation.
  • Collaborate with kitchen staff to ensure timely service and smooth operations.
  • Adhere to food safety standards and contribute to menu innovation.
Posted today
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and cook meals according to recipes and quality standards.
  • Maintain high standards of food hygiene, safety, and sanitation.
  • Assist with stock rotation and inventory control.
Posted 8d ago
Full time · Permanent
$71,000 - $82,000 Above avg.
Posted 8d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Prepare and bake a variety of pastries, cakes, breads, and desserts.
  • Maintain proper food hygiene, sanitation, and workplace safety standards.
  • Ensure consistent quality, taste, texture, and appearance of all pastry products.
Posted today
Full time · Permanent
$85,000 - $115,000

Annualised wages negotiable

Key points we found

  • Join a team delivering commercial and industrial projects.
  • Work closely with clients and consultants throughout the project lifecycle.
  • Gain exposure to high-profile, design-led projects with a clear pathway to registration.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000

Key points we found

  • Seeking an experienced full-time carpenter for a construction team in Rockhampton.
  • Key responsibilities include building wall frames, interpreting drawings, and ensuring safety compliance.
  • Minimum 1-2 years of experience and relevant AQF Certificate III required.
Posted 8d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Assist the Executive Chef in overseeing kitchen operations.
  • Ensure high standards of food quality and hygiene.
  • Supervise kitchen staff and manage food production efficiently.
Posted 1d ago
Full time · Contract
$73,710 - $110,052

AHP2 / AHP1 ($73,710 - $110,052) + 12% super

Key points we found

  • Provide social work expertise to assist children and families in navigating challenges.
  • Conduct investigations and assessments to promote safety and wellbeing.
  • Collaborate with a supportive team to achieve positive outcomes.
Posted today
Full time · Contract
$86,773.82 - $92,457.51 Above avg.

Key points we found

  • Provide quality support services for Children’s Services.
  • Ensure compliance with relevant legislation and National Quality Framework.
  • Manage and coordinate services across multiple communities.
Posted today
Full time · Permanent
$98,000 Above avg.

Key points we found

  • Manage and support the company's financial and accounting functions.
  • Prepare financial reports and monitor expenditure and revenue.
  • Ensure compliance with taxation and financial reporting requirements.
Posted today
Full time · Permanent
$78,000 - $82,000 Above avg.

Key points we found

  • Provide personal care and support to individuals with disabilities.
  • Assist clients with daily living activities and community participation.
  • Implement individualized care plans and promote independence.
Posted today
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Support Technical Development Manager in CAD programming and machine maintenance.
  • Set up and maintain Shima Seiki knitting machines for optimal production.
  • Diagnose faults and perform maintenance on machines, including off-shore support.