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Expiring today
Full time · Permanent
$76,520 Above avg.

Key points we found

  • Plan and create menus using various cooking techniques.
  • Manage kitchen operations and ensure compliance with food safety regulations.
  • Lead and train kitchen staff while maintaining high standards of cleanliness.
Posted 15d ago
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Provide hands-on nursing care to residents under supervision of a Registered Nurse.
  • Administer medications and monitor resident health.
  • Collaborate with the multidisciplinary team to ensure holistic care.
Expiring today
Full time · Permanent
$77,000 - $85,000 Above avg.

Key points we found

  • Responsible for planning and overseeing food preparation and cooking.
  • Ensure high standards of quality, presentation, and food safety.
  • Collaborate with kitchen and front-of-house staff for smooth service.
Expiring today
Part time · Permanent
$315,843 - $349,187 Above avg.

Key points we found

  • Provide leadership to the Obstetrics and Gynaecology department.
  • Manage human resources and financial responsibilities.
  • Foster partnerships for multi-disciplinary care.
Posted 1d ago
Full time · Permanent
$100,000 - $150,000

Key points we found

  • Qualified Civil Engineering Technician required for full-time role in Western Australia.
  • Responsibilities include preparing designs, conducting fieldwork, and supervising maintenance.
  • Minimum three years of experience and relevant qualifications are essential.
Expiring today
Full time · Permanent
$65,038

Key points we found

  • Prepare and serve high-quality coffee beverages and desserts.
  • Engage with customers and ensure a positive experience.
  • Maintain cleanliness and compliance with hygiene standards.
Posted today
Full time · Permanent
$30 - $40/hr

Key points we found

  • Assist the Head Chef in daily kitchen operations including menu planning and food preparation.
  • Supervise kitchen staff to ensure high standards of food quality and timely service.
  • Monitor stock levels and manage food costs while ensuring compliance with food safety regulations.
Expiring today
Full time · Permanent
$70,000 - $90,000

Key points we found

  • Draft and manage credit-related contracts ensuring compliance with regulations.
  • Collaborate with internal teams and clients for contract negotiations and approvals.
  • Conduct audits of existing contracts to maintain compliance.
Posted 16d ago
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Manage and coordinate end-to-end supply chain and logistics operations.
  • Oversee inventory control, transport operations, and compliance with safety standards.
  • Liaise with suppliers and stakeholders to ensure timely procurement and delivery.
Posted 8d ago
Full time · Permanent
$90,000 - $93,000

Per annum plus Superannuation

Key points we found

  • Lead and oversee financial operations and reporting.
  • Develop and maintain financial policies and controls.
  • Provide strategic financial advice to senior management.
Expiring today
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Lead and inspire a high-performance team in a fast-paced retail environment.
  • Manage customer service excellence and operational efficiency in the store.
  • Drive local marketing initiatives and maintain compliance with health and safety standards.
Posted 16d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook a variety of Japanese dishes including sushi and sashimi.
  • Maintain high standards of food quality, presentation, and hygiene.
  • Support kitchen operations during peak service periods.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Prepare, cook, and present a diverse range of café-style dishes.
  • Lead menu planning and contribute to seasonal menu offerings.
  • Ensure compliance with food safety and hygiene standards.
Posted 22d ago
Full time · Permanent
$76,000 - $80,000 Above avg.

Above awards

Key points we found

  • Prepare and present food for service and functions.
  • Supervise kitchen staff and coordinate operations.
  • Manage restaurant activities and ensure compliance with health and safety standards.
Expiring today
Full time · Permanent
$77,000 Above avg.

Key points we found

  • Join a dynamic team of chefs passionate about Italian cuisine.
  • Contribute to meal production and quality control in a fast-paced environment.
  • Enjoy career growth opportunities and daily meal allowances.
Posted 15d ago
Full time · Permanent
$76,000 - $80,000

Mechanical Engineering Technicians Ad

Key points we found

  • Seeking dynamic mechanical engineering technicians for various roles.
  • Responsibilities include testing, inspection, and certification of lifting gear.
  • Opportunities for career development and further education.
Posted 45d ago
Full time · Permanent
$80,000 - $100,000

Key points we found

  • Oversee daily site activities and coordinate with the Project Manager.
  • Implement WHS&E requirements and lead safety audits.
  • Prepare documentation and manage resource procurement.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Monitor quality of dishes during preparation and presentation.
  • Plan menus, estimate food and labour costs, and order supplies.
  • Ensure compliance with food hygiene regulations and provide training to staff.
Posted 22d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Manage daily operations of the equipment hire business
  • Supervise staff and coordinate logistics for event equipment
  • Ensure compliance with health and safety requirements