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Posted 7d ago
Full time · Permanent
$78,000 - $90,000 Above avg.

Key points we found

  • Administer contracts from commencement through to completion
  • Monitor contractual obligations, milestones, deliverables and key dates
  • Assist with progress claims, invoicing and payment schedules
Posted 30d ago
Full time · Permanent
$85,500 Above avg.

Key points we found

  • Install, replace, repair and fit glass in residential construction projects.
  • Ensure compliance with Australian Standards and workplace health and safety requirements.
  • Maintain tools, equipment and a clean and safe worksite.
Posted 22d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Lead and oversee all aspects of store operations
  • Ensure exceptional customer service and drive business objectives
  • Manage inventory, budgeting, and team performance
Posted 23d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Oversee all day-to-day cafe operations ensuring high standards of food quality and service.
  • Recruit, hire, train, and supervise cafe staff while managing schedules and tasks.
  • Plan and implement strategies to improve cafe sales and maintain customer satisfaction.
+60d ago
Part time · Permanent
$35 - $45/hr Above avg.

Key points we found

  • Provide person-centred support to individuals with disabilities.
  • Assist with personal care, community access, and daily living activities.
  • Promote independence and goal achievement for participants.
Posted 39d ago
Part time · Permanent
Similar jobs pay ~$60k - $80k

Pay information not disclosed by advertiser

Key points we found

  • Seeking a registered nurse with cosmetic aesthetic training/certificate.
  • Must be confident with injecting clients in a busy skin and laser clinic.
  • Experience or willingness to learn skin treatments and laser hair removal is essential.
Posted 23d ago
Full time · Permanent
$74,095 - $79,773

RCW3 ($74,095 - $79,773) plus 12% superannuation

Key points we found

  • Support children and young people in care to feel safe and build confidence.
  • Provide calm, trauma-informed care during challenging moments.
  • Help young people develop life skills and independence.
Posted 53d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000 - $90000 PER YEAR

Key points we found

  • Prepare, cook, and present high-quality dishes.
  • Oversee kitchen operations including quality control and staff training.
  • Create innovative menus catering to diverse tastes.
Posted 23d ago
Full time · Permanent
$74,095 - $79,773

RCW3 ($74,095 - $79,773) plus 12% superannuation

Key points we found

  • Multiple full-time positions available in residential care for Aboriginal children and youth.
  • Support young people in daily life and provide trauma-aware care.
  • No formal qualifications needed; lived experience and cultural knowledge are valued.
Posted 23d ago
Full time · Permanent
$80,001 - $100,000 Above avg.

Weekly pay cycle on salary basis

Key points we found

  • Join a passionate kitchen team at Frankly Nick''s.
  • Prepare high-quality artisanal Italian dishes.
  • Maintain kitchen hygiene and manage stock effectively.
Posted 15d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook high-quality dishes for weddings and events.
  • Plan and design menus in consultation with management.
  • Ensure compliance with food safety and hygiene regulations.
Posted 23d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook breakfast and lunch dishes according to the restaurant menu.
  • Manage kitchen operations and maintain food quality standards.
  • Assist and coordinate with kitchen staff to ensure efficient service.
Posted 15d ago
Full time · Permanent
$90,000 - $100,000 Above avg.

Key points we found

  • Prepare and maintain accurate financial records and reports.
  • Assist with GST, BAS and PAYG reporting and compliance.
  • Support the maintenance and integrity of accounting systems.
Posted 36d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

$80000 - $90000 PER YEAR

Key points we found

  • Join a community-driven cafe as a Chef.
  • Prepare and cook menu items while overseeing kitchen operations.
  • Manage inventory and ensure compliance with health and safety regulations.
Posted 21d ago
Full time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Manage day-to-day operations of the retail store and repair service counter.
  • Lead and develop a team of retail sales staff and repair technicians.
  • Ensure outstanding customer service and compliance with company policies.
Posted 22d ago
Full time · Permanent
$81,450 Above avg.

$ 81,450 p.a. plus superannuation

Key points we found

  • Seeking a talented Chef to join an experienced kitchen team.
  • Responsible for planning menus, estimating costs, and ordering supplies.
  • Must uphold food hygiene standards and demonstrate cooking techniques.
Posted today
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook a variety of dishes in line with menu and quality standards.
  • Maintain a clean, organised, and safe kitchen environment in line with food safety regulations.
  • Assist with stock control and contribute to a positive team environment.
Posted 15d ago
Full time · Permanent
$80,000 - $95,000 Above avg.

Key points we found

  • Join a skilled team as a Welder/Fabricator in a full-time role.
  • Perform various welding techniques including MIG and TIG.
  • Read and interpret engineering drawings and project plans.
Posted 15d ago
Full time · Permanent
$78,000 - $83,000 Above avg.

Key points we found

  • Join a dynamic kitchen team at Volcanos Steakhouse Blacktown.
  • Prepare and cook a variety of menu items including steaks and burgers.
  • Ensure high standards of food safety and kitchen hygiene.
Posted 23d ago
Full time · Permanent
$75,000 - $83,000 Above avg.

Key points we found

  • Join a well-regarded Indian restaurant on the Sunshine Coast.
  • Prepare high-quality dishes with a focus on Indian cuisine.
  • Train and supervise junior kitchen staff while maintaining food hygiene standards.