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Posted 8d ago
Full time · Permanent
$80,000 - $120,000 Above avg.

Key points we found

  • Lead front-of-house operations in a high-volume, premium dining restaurant.
  • Manage budgets, staff recruitment, and training while ensuring compliance with regulations.
  • Deliver exceptional table service and enhance the guest experience.
Posted today
Full time · Permanent
$75,000 - $85,000

Key points we found

  • Oversee and organise equipment, staff, and processes on the production floor.
  • Analyse production processes to identify inefficiencies and recommend improvements.
  • Maintain accurate records of production output and quality control.
Posted 45d ago
Full time · Permanent
$76,000 - $82,000 Above avg.

Key points we found

  • Join a growing Melbourne-based painting company
  • Responsible for preparing surfaces and applying paints
  • Ensure high-quality standards and follow safety regulations
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook high-quality Italian dishes including pasta and pizzas.
  • Supervise kitchen staff and ensure compliance with food safety standards.
  • Plan menus and manage kitchen operations for efficient service.
Posted 46d ago
Full time · Permanent
$85,000 - $125,000

Pay may be structured with Salary and Commission

Key points we found

  • Lead sales strategies and initiatives for the ANZ market.
  • Develop and maintain customer relationships and sales presentations.
  • Participate in product development and market planning.
Posted 22d ago
Full time · Permanent
$80,000

Key points we found

  • Manage daily operations of the motel ensuring high standards of guest service.
  • Oversee reservations and front office operations while supervising staff.
  • Monitor budgets and prepare operational reports to maximise profitability.
Posted 22d ago
Full time · Permanent
$80,000 - $83,000 Above avg.

Key points we found

  • Support project delivery and technical accuracy in construction activities.
  • Conduct site inspections and ensure compliance with engineering standards.
  • Collaborate with engineers and contractors to resolve technical issues.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Prepare and cook menu items to a consistently high standard.
  • Assist the Head Chef and kitchen team with daily kitchen operations.
  • Ensure food preparation, storage, and handling comply with food safety and hygiene regulations.
Expiring today
Full time · Permanent
$80,000 Above avg.

$80,000 per annum plus superannuation

Key points we found

  • Prepare and cook a variety of dishes
  • Support training and supervision of kitchen staff
  • Ensure food quality and safety standards are met
Posted today
Full time · Permanent
$76,000 - $81,000 Above avg.

Key points we found

  • Prepare and cook a variety of Asian fusion and South-Eastern inspired dishes.
  • Collaborate in the creation of seasonal menus and specials.
  • Ensure all kitchen operations adhere to strict food safety and hygiene regulations.
Posted 14d ago
Full time · Permanent
$80,000

Key points we found

  • Develop and implement marketing strategies for solar systems and related solutions.
  • Identify market opportunities through research and analysis.
  • Plan and optimise digital marketing campaigns across various platforms.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Join a busy, productive and award-winning kitchen as a Cook.
  • Prepare and cook a variety of dishes while adhering to recipe guidelines.
  • Ensure high standards of food quality and safety in the kitchen.
Posted 38d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan and develop menus in consultation with management.
  • Prepare, cook, and present a variety of high-quality dishes.
  • Supervise food preparation and ensure consistency in food quality.
Posted 14d ago
Full time · Permanent
$80,000

Key points we found

  • Full-time Marketing Specialist role in Penrith, NSW.
  • Requires 2-3 years of relevant work experience and a Bachelor Degree in Marketing.
  • Familiarity with online advertising, print media, and the Asia-Pacific market is essential.
+60d ago
Full time · Permanent
$160,000 - $220,000 Above avg.

Key points we found

  • Coordinate and manage project delivery activities on site
  • Assist with planning, scheduling, and tracking project milestones
  • Manage subcontractors and suppliers to achieve program outcomes
Posted 14d ago
Full time · Permanent
$79,000 - $85,000 Above avg.

Key points we found

  • Prepare, cook, and present dishes to a high standard.
  • Assist with seasonal menu planning and daily specials.
  • Maintain high standards of food safety, hygiene, and cleanliness.
Posted 15d ago
Full time · Permanent
$72,000 - $85,000 Above avg.

Key points we found

  • Manage daily operations of the café
  • Lead and supervise kitchen and front-of-house staff
  • Ensure high standards of food and service quality
Posted 53d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
Posted 22d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Own your section of the kitchen with full accountability
  • Maintain consistent quality and presentation on every dish
  • Support the development of junior kitchen team members