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Posted today
Full time · Permanent
$102,817 - $111,975 Above avg.

Fortnightly salary: $3,291.00 - $4,292.00

Key points we found

  • Join the mental health services team at Lockyer Valley Correctional Centre.
  • Provide clinical support and conduct risk assessments for adults in care.
  • Engage in professional development and mentorship opportunities.
Posted 22d ago
Full time · Permanent
$80,000 - $90,000 Above avg.

Key points we found

  • Create exceptional dishes and lead kitchen operations.
  • Maintain food quality standards and manage kitchen staff.
  • Ensure outstanding dining experiences for guests.
Posted 8d ago
Full time · Permanent
$81,016 Above avg.

Key points we found

  • Full-time permanent position for a Solid Plasterer.
  • Responsibilities include applying plaster, studying blueprints, and preparing surfaces.
  • Must have completed a formal apprenticeship or have at least 3 years of experience.
Posted 16d ago
Full time · Permanent
$70,000 - $80,000

Key points we found

  • Oversee day-to-day operations of the restaurant
  • Ensure exceptional customer service and optimize performance
  • Manage staff schedules and maintain operational efficiency
Expiring today
Full time · Permanent
$100,000 - $110,000 Above avg.

Start from $100,000

Key points we found

  • Prepare and cook meals according to recipes and high-quality standards.
  • Plan menus and new recipes while managing food supplies and inventory.
  • Supervise and train kitchen staff, ensuring compliance with health and hygiene regulations.
Posted today
Full time · Permanent
$138,602 - $155,011 Above avg.

Key points we found

  • Provide proficient clinical services within the Mental Health Access Team.
  • Conduct assessments and manage complex client presentations.
  • Deliver mental health triage and appropriate referrals for clients.
Posted 8d ago
Full time · Permanent
$80,000 - $85,000 Above avg.

Key points we found

  • Lead front-of-house operations and ensure service excellence.
  • Manage stock purchasing, inventory control, and supplier pricing.
  • Recruit, train, and supervise front-of-house staff.
Posted 23d ago
Full time · Permanent
$90,000 - $105,000

Key points we found

  • Perform preventative maintenance on air conditioning systems
  • Diagnose and repair breakdowns in commercial and residential units
  • Provide high-level customer service and complete service reports
Expiring today
Full time · Permanent
$77,000 - $80,000 Above avg.

Key points we found

  • Prepare and cook food according to the hotel menu and guest preferences.
  • Ensure all kitchen equipment is properly regulated and maintained.
  • Check the quality and freshness of raw ingredients and store them appropriately.
Posted 1d ago
Full time · Permanent
$77,250 - $97,991 Above avg.

Fortnightly salary: $2,961.00 - $3,756.00

Key points we found

  • Conduct mental health screenings and assessments for offenders.
  • Provide case management and support for individuals with mental health and disability issues.
  • Collaborate with internal and external stakeholders to deliver effective interventions.
Posted 22d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Plan and prepare contemporary Australian menus with European influences.
  • Prepare and present high-quality dishes using premium local produce.
  • Supervise kitchen staff and maintain hygiene and food safety standards.
Expiring today
Full time · Permanent
$80,000 - $85,000 Above avg.

Above awards

Key points we found

  • Recruit, train, manage and motivate staff to ensure efficiency and increase sales.
  • Create and implement internal sales and marketing strategies to achieve sales objectives.
  • Monitor market trends and sales, and prepare monthly, quarterly and annual sales forecasts.
Posted 8d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Prepare and cook Italian-inspired dishes including fresh pasta and sauces.
  • Organise daily preparation and manage a section during service.
  • Maintain food safety and hygiene standards while supporting junior kitchen staff.
Posted 8d ago
Full time · Permanent
$80,000 Above avg.

Key points we found

  • Plan and develop menus and seasonal offerings in consultation with the Head Chef.
  • Prepare and cook a diverse range of breakfast and lunch dishes to high standards.
  • Implement and enforce food safety and hygiene requirements in the kitchen.
Posted 8d ago
Full time · Temporary
$64,562 - $70,261

$64,562 – $70,261 plus 15.4% Superannuation

Key points we found

  • Gain experience in integrated water resource management.
  • Work on projects supporting sustainable management of the Murray-Darling Basin.
  • Opportunities available across various divisions including policy development and river management.
Posted 22d ago
Full time · Permanent
Similar jobs pay ~$72k - $120k

Pay information not disclosed by advertiser

Key points we found

  • Full-time positions available in the fishing industry including Ships Master, Ships Engineer, and Seafood Processors.
  • Candidates must have relevant experience and appropriate licenses for ranked positions.
  • Salary negotiable based on qualifications and experience, with annual salaries ranging from $71,500 to over $120,000.
Expiring today
Full time · Permanent
$80,000 - $110,000 Above avg.

Above awards

Key points we found

  • Provide technical support to employees across various operations.
  • Investigate and resolve hardware, software, and network issues.
  • Assist users with Microsoft 365 applications and maintain ICT systems.
Posted 30d ago
Full time · Permanent
$85,000 - $95,000

Key points we found

  • Design, develop, and maintain software applications tailored to client needs.
  • Collaborate with clients to gather requirements and ensure alignment with business goals.
  • Provide training and support for ERP systems and software solutions.
Posted 23d ago
Full time · Permanent
$78,000 - $85,000 Above avg.

Key points we found

  • Lead the kitchen team in preparing and cooking all-day breakfast and lunch menus.
  • Plan menus, estimate food and labour costs, and ensure food quality and hygiene standards.
  • Train and mentor kitchen staff while maintaining brand consistency.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Lead kitchen operations and manage the preparation of exceptional dishes.
  • Supervise kitchen staff and ensure high standards of food quality and hygiene.
  • Train and mentor junior kitchen staff while coordinating with front-of-house staff.