Restaurant Manager - Ananas
- Lead the reopening and repositioning of an iconic venue
- Build, mentor and inspire a high-performing team
- Drive financial performance while protecting brand integrity
- 25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications
- Paid Community Service Leave l Employee Assistance Programme
- Access to Courses & Upskilling Programs via a Learning Management System
About Us
Hunter St. Hospitality are seeking an exceptional Restaurant Manager to lead the team at Ananas.
Ananas is Sydney’s beloved French brasserie, reimagined for a new era.
With deep roots in classic French cuisine and a legacy of vibrant atmosphere, Ananas will once again transport guests into the energy and elegance of Parisian dining. This relaunch represents more than a reopening - it is the revival of a landmark venue within one of Australia’s most dynamic hospitality groups.
Ananas - meaning pineapple - is the international symbol of hospitality. This philosophy will define the culture of the venue, and we are looking for a leader who embodies it wholeheartedly. Someone who understands that hospitality is not transactional - it is emotional, intuitive, and unforgettable.
The Opportunity
This is a rare opportunity to:
- Lead the reopening and repositioning of an iconic venue
- Build, mentor and inspire a high-performing team
- Shape service culture from the ground up
- Drive financial performance while protecting brand integrity
- Deliver a best-in-class guest experience aligned with Parisian brasserie sophistication
What We Offer
- Elite Career Growth: A unique opportunity to further your career with one of Australia's most respected hospitality groups, with potential to influence the growth of our premium venues.
- Training & Development: Tailored mentorship and access to world-class professional development programs, designed to nurture the highest level of culinary and hospitality expertise.
- Exclusive Perks: Competitive salary, food and beverage discounts and private health insurance discounts.
- Supportive Leadership: Join a dynamic team of hospitality professionals with a focus on innovation, creativity, and excellence.
- Career Pathways: Opportunities for career progression across our prestigious portfolio of restaurants located in Australia.
We Are Looking For
A proven hospitality leader who:
- Has strong experience as a Restaurant Manager in premium, medium-volume venues
- Demonstrates strong commercial acumen and P&L ownership
- Is deeply guest-centric and understands the difference between service and true HOSPITALITY
- Builds culture, accountability and team loyalty
- French speaking or familiar with French language – preferred
- Thrives in fast-paced, multi-dimensional environments
Ananas joins Hunter St. Hospitality’s portfolio of 41 venues, offering long-term career progression and the support of an established, ambitious hospitality group. This is not simply a management role - it is a leadership position at the forefront of a major relaunch. If you are ready to lead a flagship French brasserie into its next era, we would love to hear from you.
Bring Paris back to Sydney. Lead with hospitality. Lead Ananas.
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