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+60d ago

Director Inclusion and Wellbeing Reform

Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Company Logo
Posted today

Retail Manager

Park Bong Sook Chicken Chatswood
Chatswood NSW 2067•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the restaurant and manage staff.
  • Develop and implement operational policies to improve performance.
  • Monitor sales performance and ensure compliance with regulations.
Posted 1d ago

Store Manager

Pizza Mills Pty Ltd (Domino’s Ruralview) 
QLD•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the store ensuring efficient service delivery.
  • Manage staff recruitment, training, and performance monitoring.
  • Maintain inventory control and high customer service standards.
Expiring today

Mechanical Engineering Technician

Darwin Mazda
Berrimah NT 0828•Full time
$80k - $95k
Above avg
KEY POINTS WE FOUND
  • Conduct diagnostic and performance tests on vehicle systems.
  • Collect and analyse test results to identify faults.
  • Assemble, install and test mechanical components.
Posted 15d ago

chef

Cafe Finniss
Marion SA 5043•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Prepare and serve food while ensuring kitchen cleanliness.
  • Create new dishes and plan menus to meet high standards.
  • Hire and train junior chefs to maintain kitchen efficiency.
Posted 15d ago

Skilled Boners, Slicers and Slaughterers - Lance Creek

Tabro Meat Pty Ltd
Lance Creek VIC 3995•Full time
$30 - $50/hr
KEY POINTS WE FOUND
  • Skilled Boners, Slicers and Slaughterers required for meat processing.
  • Permanent position with Monday to Friday roster.
  • On-the-job training and benefits including discounted premium meat.
Posted today

Store (Retail) Manager

Sapphire Investment Group (AUS) Pty Ltd
Armidale NSW 2350•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Lead and manage daily operations of the fast-food restaurant.
  • Develop strategies to drive sales and enhance customer retention.
  • Recruit, train, and mentor team members to ensure high performance.
Posted today

Retail Manager

StaffCorp on Behalf of Midwest Regional Pty Ltd
Bulahdelah NSW 2423•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily operations of the service station and convenience store.
  • Manage inventory, staff, and financial activities to ensure efficiency.
  • Enhance customer experience and maintain compliance with health and safety standards.
Posted 7d ago

Fleet Manager

G S Kalsi Pty Ltd
Greenbank QLD 4124•Full time
$80k - $82k
KEY POINTS WE FOUND
  • Plan, organise, and coordinate the operation of the vehicle fleet.
  • Monitor fleet performance and manage the fleet budget.
  • Ensure compliance with transport laws and safety procedures.
Posted 15d ago

Formwork Carpenter

ANM Building Group
Canterbury NSW 2193•Full time
$75k - $95k
KEY POINTS WE FOUND
  • Join a growing team as a skilled Formwork Carpenter.
  • Read and understand drawings to create formwork structures.
  • Operate hand and power tools safely and effectively.
Posted 7d ago

Chinese Cuisine Cook

Citizen Restaurant
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook traditional Chinese dishes.
  • Assist with menu planning and stock control.
  • Maintain food safety and hygiene standards.
Posted 22d ago

Organisation and Methods Analyst

Stanford Institute of Techonlogy
Deer Park VIC 3023•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Review and analyse organisational systems and workflows.
  • Identify opportunities for process improvements and develop recommendations.
  • Collaborate with staff and managers to implement approved changes.
Posted 15d ago

Chef

Aleeza Fine Foods Pty Ltd
Kew VIC 3101•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Coordinate and oversee kitchen operations including curry and tandoor sections.
  • Develop and trial new recipes while maintaining high food quality and presentation.
  • Guide and train junior kitchen staff in cooking techniques and food safety standards.
Posted 22d ago

Chef-Indian Tandoor & Curry

Shah & Kumar Pty Ltd, trading as Falak Indian Cuisine
Caddens NSW 2747•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Seeking an experienced Indian Cuisine Chef for a busy restaurant.
  • Responsible for managing Tandoor and Curry sections and preparing a variety of Indian dishes.
  • Must maintain high standards of hygiene and food safety.
Posted 7d ago

Chef

TCC BENDIGO PTY LTD
Bendigo VIC 3550•Full time
$80k - $86k
Above avg
KEY POINTS WE FOUND
  • Responsible for motivating and leading a team of cooks and kitchen hands.
  • Preparing menu items and managing daily kitchen operations.
  • Supervising kitchen staff and ensuring product standards.
Posted 16d ago

Procurement Specialist

MHF Capital Pty Ltd
Brisbane CBD QLD•Full time
$110k - $125k
KEY POINTS WE FOUND
  • Sourcing quality ingredients and managing supplier relationships.
  • Driving cost-effective purchasing outcomes as the company scales.
  • Collaborating with kitchen managers and finance teams to meet procurement goals.
Expiring today

Chef

MATHY GROUP FAMILY TRUST t/a Mathy Food Corner
Dandenong VIC 3175•Full time
$79k - $90k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook a variety of authentic Indian, South Indian and Sri Lankan dishes.
  • Maintain food quality, consistency, hygiene and presentation standards.
  • Train and guide junior kitchen staff in food preparation and cooking techniques.
Posted 15d ago

Chef

Miji Sydney Pty Ltd
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept.
  • Oversee daily kitchen operations, including food preparation, cooking, plating and service timing.
  • Manage kitchen staff, including scheduling, task allocation, training and performance supervision.
Posted 22d ago

Chef/Chef de Partie

Recruitment Services Australia
Coober Pedy SA 5723•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Prepare and cook high-quality food according to menu guidelines.
  • Supervise and train junior staff while managing ingredients and supplies.
  • Comply with hygiene and health regulations.
Posted 7d ago

CHEF

SOUTHSIDE CUCINA PIZZERIA
Wodonga VIC 3690•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Monitor kitchen staff and ensure quality of dishes
  • Prepare specialized food items and plan menus
  • Uphold food safety and hygiene standards
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