Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
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Posted 25d ago
Experienced Team Member
Grill'd
Karrinyup WA 6018•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead by example and support teammates
- Deliver exceptional customer experiences
- Assist in training and mentoring new team members
Posted 31d ago
FIFO Hospitality Manager
ISS INTEGRATED SERV P/L
WA•Full time
~$100k - $130k(Estimated)
KEY POINTS WE FOUND
- Lead and manage hospitality operations across multiple outlets in a remote village setting.
- Ensure compliance with food safety and operational standards while delivering exceptional guest experiences.
- Develop high-performing teams through coaching and mentoring.
Posted 24d ago
KFC Assistant Restaurant Manager - Rockingham Beach
KFC Corporate
Rockingham WA 6168•Full time
~$72k(Estimated)
KEY POINTS WE FOUND
- Lead a team to deliver exceptional customer experiences.
- Ensure food quality, hygiene, and safety standards are maintained.
- Support training and development of crew members.
Posted 32d ago
Shift Supervisor - Ringwood
Red Rooster
Ringwood VIC 3134•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
Posted 9d ago
Assistant Venue Manager
The Sporting Globe
Surfers Paradise QLD 4217•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the shift by ensuring smooth operations in all areas of the venue.
- Motivate the team and foster a winning culture.
- Assist with stock management, reporting, compliance, and operational tasks.
Posted 24d ago
Venue Manager - Fairfield Boathouse
Open Door Pub Co Pty Ltd
Fairfield VIC 3078•Full time
~$120k - $154k(Estimated)
KEY POINTS WE FOUND
- Oversee all aspects of the venue’s operation and lead a diverse team.
- Drive profitability and manage operational performance during peak trading periods.
- Deliver exceptional customer experiences and maintain high service standards.
Posted 16d ago
General Manager - Motto by Hilton Sydney City Centre
Hilton Hotels
Australia•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead the launch of Motto by Hilton Sydney City Centre, a new lifestyle hospitality experience.
- Drive commercial performance and guest engagement metrics while ensuring exceptional guest experiences.
- Develop and mentor team members to achieve high levels of engagement and performance.
Posted 10d ago
Casual Duty Manager | Portadown
Queensland Venue Co. Pty Ltd
Toowoomba City QLD 4350•Casual/Holiday
~$52k - $60k(Estimated)
KEY POINTS WE FOUND
- Join Portadown, a popular hospitality venue in Toowoomba.
- Lead shifts and support the day-to-day operation of the venue.
- Deliver outstanding customer service in a high-volume environment.
Posted 9d ago
Internal Opportunity - Relief Venue Manager
West HQ
Rooty Hill NSW 2766•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support venue operations during periods of leave or high demand.
- Gain hands-on experience and develop leadership skills.
- Maintain service and compliance standards.
Posted 16d ago
Senior Operations Manager - Olympic Dam
Compass Group
Roxby Downs SA 5725•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead multi-village operations to deliver safe, compliant and high-quality services
- Drive performance uplift across Kitchen Operations, Laundry, Staff Accommodation
- Champion safety leadership, audit compliance and incident management
Posted 32d ago
Salon Manager
Hairhouse
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Manage salon operations and lead a team of stylists.
- Deliver premium client experiences through expert consultations and transformations.
- Stay updated on industry trends and product knowledge.
Posted 31d ago
Assistant Service Delivery Manager | FIFO | 2:1 | Tantangara, NSW
Sodexo
NSW•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Oversee all village services and catering operations.
- Ensure compliance with food safety and health standards.
- Lead and develop multidisciplinary teams to achieve operational excellence.
Posted 9d ago
Food & Beverage Assistant Manager
ACCOR
Chadstone VIC 3148•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of Food & Beverage outlets at Hotel Chadstone Melbourne MGallery.
- Lead and support team members to ensure exceptional guest experiences.
- Manage guest feedback and service recovery with professionalism.
Posted 33d ago
Shift Supervisor - Caboolture South
Oporto
Caboolture South QLD 4510•Full time
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 24d ago
General Manager
Discovery Parks Group
Rockhampton QLD•Full time
~$80k - $120k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the park team to ensure high standards in accommodation and guest services.
- Oversee the operation of catering facilities and manage financial performance.
- Build a positive workplace culture and represent the park within the local community.
Posted 23d ago
Assistant Venue Manager
Varsity
Hillarys WA 6025•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Be a hands-on leader in a vibrant venue environment.
- Mentor teams to deliver exceptional customer service and cultivate a fun-first culture.
- Support financial management and operational excellence in the venue.
Posted 2d ago
Assistant Manager
Mulpha
Hunter Valley NSW•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Support the Hotel Manager in daily operations of The Lane Retreat.
- Lead Guest Services and Housekeeping to ensure high service standards.
- Drive bookings and revenue through exceptional service and product knowledge.
Posted 2d ago
Tuckshop Convenor
TOWNSVILLE CATHOLIC EDUCATION
Rasmussen QLD 4815•Full time
~$68k - $70k(Estimated)
KEY POINTS WE FOUND
- Run day-to-day operations of the tuckshop.
- Ensure food safety compliance and high-quality menu offerings.
- Create a positive kitchen environment for students and staff.
Posted 2d ago
Assistant Managers | Sydney Hospitality | Multiple Opportunities
Hospoworld Resourcing
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Assist in managing daily operations of various hospitality venues across Sydney.
- Lead service and create a welcoming guest experience while coaching and motivating staff.
- Support rostering, stock control, and maintain compliance standards.
Posted 2d ago
Assistant Venue Manager
Hospoworld Resourcing
Brisbane QLD 4000•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Support the Venue Manager in day-to-day operations of a busy venue.
- Lead and manage a team of 30+ during high-volume service periods.
- Ensure operational and service standards are maintained.