Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
896 jobs
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+60d ago
Shift Supervisor - Coffs Central
Red Rooster
Coffs Harbour NSW 2450•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
+60d ago
Shift Supervisor - Roxburgh Park
Oporto
Coolaroo VIC 3048•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
Posted 6d ago
Shift Supervisor
Zeus Street Greek
Marsden Park NSW 2765•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and coordinate the team during shifts
- Ensure high standards of food quality and customer service
- Support team performance through coaching and feedback
+60d ago
Shift Supervisor - Ulladulla
Oporto
Ulladulla NSW 2539•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively and communicate clearly to complete tasks to high standards.
Posted 20d ago
Shift Supervisor - Warwick QLD
Red Rooster
Warwick QLD 4370•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and manage restaurant operations during shifts
- Coach and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Blacktown East
Red Rooster
Blacktown NSW 2148•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver exceptional customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor - Forrestdale
Chicken Treat
Forrestdale WA 6112•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver exceptional customer experiences.
- Ensure food safety and quality standards are met.
- Drive sales and maximise profit while maintaining a safe environment.
+60d ago
Shift Supervisor - Caboolture Lakes
Red Rooster
Caboolture QLD 4510•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and clean restaurant environment.
Posted 38d ago
Shift Supervisor - Crows Nest
Oporto
Crows Nest NSW 2065•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Assistant Restaurant Manager - Butler
Red Rooster
Butler WA 6036•Full time
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Shift Supervisor - Pakenham West Bunnings Centre
Red Rooster
Pakenham VIC 3810•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and customer standards.
- Lead and support crew to prepare and serve food.
- Maintain a clean and safe restaurant environment.
Posted 28d ago
Shift Supervisor - Springwood
Red Rooster
Springwood QLD 4127•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Manage operations during shifts to meet brand and safety standards.
- Lead and support crew to deliver excellent customer experiences.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Upper Coomera
Oporto
Upper Coomera QLD 4209•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Store Manager - Pagewood
Chargrill Charlie's
Eastgardens NSW 2036•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
+60d ago
Shift Supervisor - Altona Meadows
Red Rooster
Altona Meadows VIC 3028•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards.
- Lead and support crew to prepare and serve food.
- Maintain a positive culture and a clean restaurant.
+60d ago
Shift Supervisor - Logan City
Red Rooster
Kingston QLD 4114•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations on shift to meet brand and safety standards
- Lead and support crew to deliver excellent customer experiences
- Maintain a clean and safe restaurant environment
+60d ago
Shift Supervisor (Night Shift) - Bayswater VIC
Red Rooster
Bayswater VIC 3153•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Manage operations during night shifts to meet brand and safety standards.
- Lead and support crew in food preparation and customer service.
- Maintain a clean and safe restaurant environment.
+60d ago
Shift Supervisor - Greystanes
Oporto
Wentworthville NSW 2145•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food delivery.
- Manage time effectively to complete tasks to high standards.
+60d ago
Assistant Restaurant Manager - Australind
Chicken Treat
Australind WA 6233•Full time
~$50k - $65k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the restaurant team
- Support the Restaurant Manager in operations
- Create memorable customer experiences
+60d ago
Stewarding Teamleader
Hyatt Hotel Canberra
Canberra ACT 2600•Full time
~$48k - $64k(Estimated)
KEY POINTS WE FOUND
- Assist with the smooth and efficient running of the stewarding department.
- Supervise and guide cleaning and storage of operating equipment.
- Support the Chef in managing day-to-day operations.