Management & Senior Leadership (Hospitality, Tourism & Food Services) jobs
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Posted 10d ago
Team Leader
Alt Hospitality Group
Hurstville NSW 2220•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and coach team members to deliver excellent customer service.
- Coordinate staffing and resources for efficient operations.
- Resolve member and guest concerns professionally.
Posted 27d ago
Food and Beverage Supervisor | Esprit Noir & Le Rivage
Sofitel
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate the Food & Beverage team to deliver exceptional service.
- Oversee day-to-day operations across Esprit Noir and Le Rivage venues.
- Engage with guests to create personalised experiences and manage feedback.
Posted 12d ago
Food & Beverage Supervisor
Compass Group
Sydney CBD NSW•Full time
~$67k(Estimated)
KEY POINTS WE FOUND
- Lead Food & Beverage operations in a high-end environment
- Ensure exceptional service standards and guest satisfaction
- Manage team leadership, rostering, and training
+60d ago
Store Manager - Sylvania
Chargrill Charlie's
Sylvania NSW 2224•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead restaurant team members to ensure excellent customer service and product quality.
- Recruit and train employees to maintain the stellar reputation of Chargrill Charlie''s.
- Manage all aspects of restaurant management and profitability.
Posted 11d ago
Maitre D - Marrow & Co
Bankstown Sports Club
Bankstown NSW 2200•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the guest experience at Marrow & Co, ensuring exceptional service standards.
- Oversee reservations, seating, and front-of-house operations.
- Build strong relationships with guests and support the front-of-house team.
Posted 12d ago
Managers | Black Nugget QLD
Open Door Pub Co Pty Ltd
Clermont QLD 4721•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking an Assistant Venue Manager and Duty Manager for a diverse hospitality venue.
- Candidates should have strong leadership skills and experience in a fast-paced environment.
- Role involves managing operations, delivering customer service, and team motivation.
Posted 12d ago
Bar Team Leader - Hotel Lobby Bar
Hyatt Regency Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead and manage the bar team to ensure high standards of service.
- Maximise profitability while maintaining minimal costs.
- Provide exceptional customer service and create a welcoming environment.
Posted 18d ago
Assistant Village Manager| 8:6 Roster FIFO | Western Australia
Sodexo
WA•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Support site operations as Assistant Village Manager on a FIFO roster.
- Manage village operations and ensure safety compliance.
- Implement systems and procedures for operational improvement.
+60d ago
Shift Supervisor - Silver Sands
Chicken Treat
Silver Sands WA 6210•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Lead and motivate a team to deliver brand standards and results.
- Ensure customer satisfaction through excellent service and safe food preparation.
- Manage time effectively to complete tasks to high standards.
Posted 27d ago
Park Manager
Discovery Parks Group
Grampians VIC 3314•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead the day-to-day operation of the park and manage after-hours call outs.
- Drive financial performance through effective budgeting and cost control.
- Recruit, develop and mentor a high-performing team.
Posted 12d ago
Food and Beverage Supervisor
Ace Hotel Sydney
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Oversee daily operations of the food and beverage department.
- Train and develop staff to ensure high-quality service delivery.
- Manage customer complaints and implement marketing strategies.
Posted 50d ago
Food and Beverage Team Leader | In Room Dining & Minibar
Sofitel
Sydney NSW 2000•Part time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the In-Room Dining & Mini Bar team to deliver exceptional service.
- Coordinate orders and ensure timely and flawless execution of service standards.
- Foster a culture of excellence through training and development.
Posted 18d ago
Venue Manager
Belgravia Health & Leisure Group Pty Ltd
Greensborough VIC 3088•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead a large team at WaterMarc Banyule, Victoria's largest aquatic and leisure facility.
- Drive community-focused programs and fundraising strategies for the Belgravia Foundation.
- Ensure exceptional customer service and operational efficiency.
Posted 12d ago
Site Manager
Compass Group
Melbourne CBD VIC•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
- Lead day-to-day operations of a flagship education site.
- Build strong client relationships while delivering outstanding food and hospitality services.
- Manage financial performance and drive operational excellence.
Posted 12d ago
Food & Beverage Opportunities | Avani Cypress Lakes Resort Food and Beverage Operations
AVANI Cypress Lakes Resort
Pokolbin NSW 2320•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
- Join the Food & Beverage team at Avani Cypress Lakes Resort in the Hunter Valley.
- Deliver exceptional service across restaurants, bars, and events.
- Opportunities for career growth in a supportive team environment.
Posted 4d ago
Hospitality Manager - Jemalong Forbes
Catholic Healthcare
Jemalong NSW 2871•Full time
~$130k(Estimated)
KEY POINTS WE FOUND
- Lead and manage hospitality operations across kitchen, dining, cleaning and laundry services.
- Ensure a safe, hygienic and welcoming home environment for residents.
- Drive enhanced services, continuous improvement initiatives, and overall resident experience.
Posted 4d ago
Food & Beverage Manager
Compass Group
Wagga Wagga NSW 2650•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
- Lead hospitality operations at RAAF Base Wagga
- Drive team culture, service excellence and operational performance
- Manage rostering, workforce planning and team performance
Posted 4d ago
Food & Beverage Supervisor
Compass Group
Mulgrave VIC 3170•Full time
~$62k(Estimated)
KEY POINTS WE FOUND
- Supervise food and beverage operations at BMW, Mulgrave VIC.
- Manage stock and ensure food safety compliance.
- Provide excellent customer service and assist with food preparation.
Posted 4d ago
Site Operations Manager
Compass Group
Canberra ACT 2600•Full time
~$100k(Estimated)
KEY POINTS WE FOUND
- Manage food and beverage operations at ANU Bruce Hall
- Oversee staff training and event planning
- Ensure client satisfaction and maintain budgets
Posted 4d ago
Assistant Venue Manager
Funlab
Canberra ACT 2600•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a high-energy team to create unforgettable guest experiences.
- Manage venue operations including staffing, training, and financial forecasting.
- Drive revenue through exceptional service and guest engagement.