Food Preparation & Cooking jobs in Sydney NSW
173 jobs
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Posted 10d ago
Catering Assistant - Kari Court - St Ives
Cater Care
St Ives NSW 2075•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assisting with food preparation
- Customer service - serving meals and snacks to residents
- Dishwashing and cleaning kitchen & dining areas
Posted 8d ago
Centre Cook
Goodstart Early Learning
Horningsea Park NSW 2171•Part time
$65k - $74k
Above avg
KEY POINTS WE FOUND
- Prepare delicious and nutritious meals for children
- Ensure food safety and accommodate dietary requirements
- Plan menus and manage food supplies efficiently
+60d ago
Chef
Robatayaki lty ptd
Parramatta NSW 2150•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Plan menus and estimate food and labour costs.
- Monitor quality of dishes and enforce hygiene regulations.
- Prepare and cook food while training staff.
+60d ago
Pastry Production Chef | Maggio's Italian Bakery Cammeray
Maggio's Italian Bakery & Pasticceria
Cammeray NSW 2062•Casual/Holiday
KEY POINTS WE FOUND
- Join a fast-paced bakery as a Pastry Production Chef.
- Hands-on role prepping ingredients and working as part of a team.
- Availability across Monday to Sunday with a rotating roster.
+60d ago
Asian / Chinese Cook (Full-Time)
LEIYU Pty Ltd
Haymarket NSW 2000•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Northern Chinese dishes to a high standard
- Ensure consistency, quality, and presentation of all meals
- Maintain kitchen hygiene and food safety standards
+60d ago
Experience Chef
OB cafe pty Ltd
Bonnyrigg NSW 2177•Part time
$25 - $30/hr
KEY POINTS WE FOUND
- Prepare and cook breakfast and brunch dishes to a high standard
- Ensure food quality, consistency, and presentation
- Maintain a clean and organised kitchen
Posted 16d ago
Cook
Nader's Catering Services Pty Ltd
South Hurstville NSW 2221•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items for restaurant diners and function guests.
- Maintain kitchen cleanliness and food safety standards.
- Guide and supervise a junior kitchen team member.
+60d ago
chef
Toki Bistro & Bar
North Sydney NSW 2060•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and execute high-quality dishes in accordance with the restaurant’s concept, menu and standards
- Oversee daily kitchen operations, including food preparation, cooking, plating and service timing
- Manage kitchen staff, including scheduling, task allocation, training and performance supervision
Expiring today
Japanese Chef
Global Service Pty Limited
Zetland NSW 2017•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Develop new menu items and estimate costs for food and labour.
- Oversee food preparation and ensure quality of dishes.
- Coordinate with kitchen staff and management on food preparation issues.
+60d ago
Chef
ForgeHR
Taren Point NSW 2229•Full time
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Seeking an experienced Chef for a new venue opening.
- Responsible for preparing Australian and Asian-style dishes, managing a small kitchen team.
- Ensure high-quality meals and smooth kitchen operations.
+60d ago
Yuzu Sushi
Epping Yuzu Sushi pty ltd
Epping NSW 2121•Full time
$77k - $78k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu specifications.
- Ensure quality and safety standards are met in food preparation.
- Train kitchen staff and apprentices as needed.
Expiring today
Chef
Vamika & Meera CO PTY LTD
Glenmore Park NSW 2745•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare meals and ensure all dishes meet restaurant standards.
- Collaborate with management on menu development and creative recipes.
- Manage kitchen staff and monitor food costs while ensuring quality.
+60d ago
Baker
Pro Regal Pavilion Pty Ltd
Wentworthville NSW 2145•Full time
$77k - $77k
Above avg
KEY POINTS WE FOUND
- Prepare and bake a range of bakery products and celebration cakes for events.
- Plan and schedule bakery production in line with event bookings.
- Maintain cleanliness of equipment and work areas in compliance with food safety standards.
Posted 3d ago
Chef
Apex Employment
Blacktown NSW 2148•Full time
$79k
Above avg
KEY POINTS WE FOUND
- Develop menus and manage food procurement.
- Oversee dish quality and compliance with food safety regulations.
- Assist in training kitchen staff and demonstrate cooking techniques.
Posted 19d ago
Production Assistant (Kitchen Hand)
Cater Care
Arndell Park NSW 2148•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Assist with food preparation and meal production.
- Support chefs and kitchen staff with daily kitchen operations.
- Maintain cleanliness and safety in the kitchen.
Posted 4d ago
Catering
BaptistCare
Prestons NSW 2170•Casual/Holiday
~$55k - $59k(Estimated)
KEY POINTS WE FOUND
- Casual role at BaptistCare Blue Hills Manor Aged Care Home in Preston
- Serve food and beverages, clean kitchen areas, and assist with food preparation
- Competitive salary based on experience from $27.77 - $29.98/hr + superannuation + penalties + salary packaging
Posted 12d ago
Chef
APRBS Market Pty Ltd trading as Ria Ayam Penyet
Sydney NSW 2000•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Lead the kitchen team and ensure high-quality food preparation and presentation.
- Design and standardise menus while managing food costs and procurement.
- Ensure compliance with food safety and hygiene regulations.
Posted 5d ago
Baker
Tea Cozy 2 Pty Ltd trading as The Tea Cosy
The Rocks NSW 2000•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Responsible for daily production of handmade scones and baked goods.
- Plans and runs the baking schedule while upholding quality standards.
- Prepares gluten-free and vegan products with strict allergen controls.
Posted 14d ago
Chef
Job2Go Pty Ltd
Quakers Hill NSW 2763•Full time
$77k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and present a variety of breakfast, brunch and lunch dishes.
- Assist with menu planning and recipe development.
- Ensure compliance with food safety and hygiene standards.
Posted 15d ago
Cook
Shalom indonesian restaurant
Sydney NSW 2000•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook authentic Indonesian dishes according to restaurant recipes.
- Supervise kitchen staff and ensure high standards of food quality and hygiene.
- Assist in menu planning and maintain kitchen cleanliness.