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Chef jobs in South Eastern QLD

174 jobs
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+60d ago

Baker - Banjo's Maroochydore

Banjo's Corporation
Maroochydore QLD 4558•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the Maroochydore team as a Baker producing fresh baked goods daily.
  • Work collaboratively with the Production Team to maintain high-quality standards.
  • Enjoy flexible shifts and a supportive work environment.
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Posted 5d ago

Qualified Chefs - Gold Coast

Omni Recruit
Gold Coast•Casual/Holiday
~$79k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic hospitality team on the Gold Coast
  • Showcase your culinary skills in a fast-paced setting
  • Flexible shifts and competitive pay starting at $40+ per hour
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Posted 6d ago

Chef Manager

Aveo Group
Peregian Springs QLD 4573•Full time
~$85k(Estimated)
KEY POINTS WE FOUND
  • Lead kitchen operations and oversee food preparation.
  • Coordinate rostering and support recruitment of kitchen team members.
  • Build strong relationships with residents to enhance their dining experience.
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Posted 6d ago

Chef - Toowoomba - Full Time

Compass Group
Toowoomba City QLD 4350•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full-Time Chef opportunity at the Army Aviation Centre - Oakey, Toowoomba
  • Prepare high-quality meals for breakfast, lunch and dinner services
  • Support kitchen operations including stock control and deliveries
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Posted 6d ago

Catering Assistant

Compass Group
Gold Coast•Casual/Holiday
~$54k pro rata(Estimated)
KEY POINTS WE FOUND
  • Provide excellent customer service to clients
  • Prepare food items such as salads and sandwiches
  • Maintain cleanliness in kitchen and service areas
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Posted 6d ago

Chef Supervisor

Compass Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef Supervisor role at Kokoda Barracks
  • Lead and support a professional kitchen team
  • Career development opportunities within Compass Group
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Posted 6d ago

Catering Assistant

Compass Group
Sunshine Coast QLD•Part time
~$54k(Estimated)
KEY POINTS WE FOUND
  • Catering Assistant role with a base rate of $27.09.
  • Permanent part-time position with morning and afternoon shifts.
  • Opportunity to positively impact the lives of vulnerable individuals.
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Posted 6d ago

Chef Supervisor

Compass Group
Canungra QLD 4275•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Full-time Chef Supervisor role at Kokoda Barracks
  • Lead and support a professional kitchen team
  • Career development opportunities within Compass Group
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Posted 6d ago

Chef

Compass Group
Sunshine Coast QLD•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high quality meals
  • Maintain strong awareness of nutrition and healthy eating
  • Support all stations and areas of the kitchen
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Posted 6d ago

Chefs

Compass Group
Sunshine Coast QLD•Casual/Holiday
~$61k(Estimated)
KEY POINTS WE FOUND
  • Prepare, cook and present high quality meals
  • Maintain strong awareness of nutrition and healthy eating
  • Support all stations and areas of the kitchen
Posted 13d ago

Chef Opportunities - Cibaria Noosa Restaurant

ACCOR
Noosa Heads QLD 4567•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare, season, and cook food according to menu specifications.
  • Maintain consistency, quality, and presentation of all dishes while ensuring compliance with food safety standards.
  • Assist with ordering, receiving, and checking kitchen supplies.
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Posted 13d ago

Demi Chef | Chef de Partie

The Star Entertainment Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic culinary team at The Star Gold Coast.
  • Create exceptional dining experiences in a high-volume kitchen.
  • Opportunities for career growth and development.
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Posted 13d ago

Food & Beverage Attendants l Signature Dining

The Star Entertainment Group
Gold Coast•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service to guests.
  • Provide friendly and efficient food and beverage service.
  • Demonstrate comprehensive menu knowledge and communicate effectively with the kitchen.
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Posted 13d ago

Chefs - Asian Cuisine

The Star Entertainment Group
Gold Coast•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic culinary team specialising in Asian cuisine.
  • Contribute to exceptional dining experiences in a fast-paced environment.
  • Opportunities for career growth and development.
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Posted 26d ago

Chef de Partie

Mulpha
Gold Coast•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a fast-paced kitchen team led by a Michelin Star chef.
  • Work in a premium dining environment on the Gold Coast.
  • Ideal for chefs seeking extra shifts during a busy season.
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Posted 6d ago

Cafe & Catering Chef | Sunshine Coast

Hospoworld Resourcing
Sunshine Coast QLD•Full time
~$65k - $75k(Estimated)
KEY POINTS WE FOUND
  • Join a busy cafe and catering operation on the Sunshine Coast.
  • Full-time role with guaranteed hours and primarily daytime shifts.
  • Prepare and pack café, catering and hotbox meals.
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Posted 1d ago

Team Member

Zeus Street Greek
Kuluin QLD 4558•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service.
  • Assist with food preparation, customer service, and general operations.
  • Maintain cleanliness and hygiene across kitchen and dining areas.
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+60d ago

Team Members - Pimpama

Oporto
Pimpama QLD 4209•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 7d ago

Team Member

Zeus Street Greek
Biggera Waters QLD 4216•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service
  • Assist with food preparation and general operations
  • Maintain cleanliness and hygiene across kitchen and dining areas
Posted 44d ago

Kitchen Steward

ACCOR
Surfers Paradise QLD 4217•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Support the day-to-day operation of the kitchen through dishwashing and food preparation.
  • Ensure cleanliness and sanitation throughout the kitchen, including utensils and equipment.
  • Assist chefs with food preparation and adhere to hygiene and safety guidelines.
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