jobs in Parndana SA 5220
33 jobs
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+60d ago
Duty Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Oversee the Hotel and Front Office operation.
- Lead and support a service-focused team.
- Manage guest feedback and handle complaints.
+60d ago
Chef
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Prepare, cook and present dishes to high standards
- Create innovative menus considering stock and patron preferences
- Manage kitchen staff and ensure compliance with health regulations

+60d ago
Allied Health Assistant Casual Pool
Barossa Hills Fleurieu Local Health Network
Kangaroo Island SA•Casual/Holiday
~$62k - $76k(Estimated)
KEY POINTS WE FOUND
- Join the Allied Health Assistant Casual Pool to support the Out of Hospital Care team.
- Assist Allied Health Professionals in delivering therapy and care to patients.
- Work across diverse services and locations, contributing to improved health outcomes.

+60d ago
Care Support Worker - Community Aged Care casual *********
Barossa Hills Fleurieu Local Health Network
Kangaroo Island SA•Casual/Holiday
~$65k - $70k(Estimated)
KEY POINTS WE FOUND
- Provide personalised in-home and residential support to clients.
- Monitor client wellbeing and report changes in health or functional status.
- Comply with workplace health and safety standards.
+60d ago
Hospitality Worker
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$75k - $85k(Estimated)
KEY POINTS WE FOUND
- Join a well-established hotel chain as General Hospitality Staff.
- Provide excellent customer service and assist with food and beverage orders.
- Maintain cleanliness and organization in service areas.
Posted 4d ago
General Hand
SeaLink South Australia
Penneshaw SA 5222•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Work as part of a team ensuring safety and customer service.
- Assist with the mooring of vessels and passenger safety.
- Perform general maintenance and cleaning of terminal and wharf.

+60d ago
Interpretive Officer - Pool
Department for Environment and Water
Seal Bay SA 5223•Casual/Holiday
$50k - $69k
KEY POINTS WE FOUND
- Provide exceptional customer service to visitors.
- Deliver quality interpretive tours and accurate visitor information.
- Promote retail sales and maintain visitor facilities.

Posted 55d ago
Services Assistant - Casual Pool
Barossa Hills Fleurieu Local Health Network
Kangaroo Island SA•Casual/Holiday
~$65k - $67k(Estimated)
KEY POINTS WE FOUND
- Join a supportive team providing essential catering, cleaning, and laundry services.
- Gain practical experience across various daily tasks in a health facility.
- Contribute to the comfort, safety, and wellbeing of clients and staff.

+60d ago
Construction Labourer
Eir Labour Hire
Kangaroo Island SA•Casual/Holiday
~$69k(Estimated)
KEY POINTS WE FOUND
- General construction labouring tasks
- Site clean-ups and manual handling
- Assisting various trades onsite
+60d ago
Food and Beverage Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$75k - $85k(Estimated)
KEY POINTS WE FOUND
- Oversee food and beverage operations including restaurant, bar, and conference facilities.
- Develop strategies to maximise revenue and ensure guest satisfaction.
- Manage recruitment, training, and budgets for the food and beverage team.
+60d ago
Hospitality Worker
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$70k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a well-established hotel chain as General Hospitality Staff.
- Provide excellent customer service and assist with food and beverage orders.
- Maintain cleanliness and organization in service areas.
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$70k - $85k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health and safety regulations
- Supervise staff and manage budget and stock control
+60d ago
Restaurant Manager
Skilled Jobs Australia
Kingscote SA 5223•Full time
~$80k - $85k(Estimated)
KEY POINTS WE FOUND
- Manage day-to-day operations of the restaurant
- Ensure high-quality service and compliance with health and safety regulations
- Supervise staff and manage budget and stock control