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Chef jobs in Melbourne VIC

361 jobs
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+60d ago

Cook

Skilled Jobs Australia
Red Hill VIC 3937•Full time
~$76k - $80k(Estimated)
KEY POINTS WE FOUND
  • Prepare and cook food demonstrating a variety of cooking techniques.
  • Monitor quality of dishes and ensure compliance with food safety regulations.
  • Plan and develop menus using local produce.
Posted 24d ago

Head Chef | Melbourne Public

Open Door Pub Co Pty Ltd
South Wharf VIC 3006•Full time
~$80k - $100k(Estimated)
KEY POINTS WE FOUND
  • Lead the kitchen team at Melbourne Public, a high-volume venue.
  • Oversee food quality, consistency, and service standards.
  • Manage kitchen operations, including menu development and staff training.
+60d ago

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe
Melbourne VIC 3000•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team in a high-volume restaurant environment.
  • Prepare and deliver quality food while ensuring kitchen hygiene and safety standards.
  • Contribute to menu development and manage kitchen operations.
Posted 23d ago

Casual Chef

LANCEMORE MANSION HOTEL WERRIBEE PARK
Werribee VIC 3030•Casual/Holiday
~$50k - $70k(Estimated)
KEY POINTS WE FOUND
  • Join a talented kitchen team at a prestigious hotel.
  • Prepare and plate high-quality meals for various services.
  • Maintain a clean and organised work area while adapting to service demands.
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+60d ago

Team Members - Springvale

Oporto
Springvale VIC 3171•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
+60d ago

Head Chefs, Sous Chefs & Chef de Parties

The Sporting Globe
Geelong VIC 3220•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at The Sporting Globe in Geelong.
  • Prepare and deliver high-quality meals in a fast-paced environment.
  • Ensure food safety and hygiene standards are met.
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Posted 51d ago

Chef Apprenticeship - 1st Year

MRAEL
Melbourne VIC 3000•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join Rockpool Bar and Grill as a 1st Year Apprentice Chef.
  • Gain a nationally recognised Certificate III in Commercial Cookery while earning a full-time wage.
  • Receive tailored training and support from skilled professionals.
Posted 41d ago

Head Chef | Melton South | Full Time

Estia Investments Pty Ltd
Melton South VIC 3338•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional meal experiences to residents
  • Create nutritious and healthy meals
  • Train and mentor kitchen team to high standards
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+60d ago

Team Members - Point Cook

Oporto
Point Cook VIC 3030•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 44d ago

Back of House Team Members

The Sporting Globe
Greensborough VIC 3088•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join the opening kitchen crew at a new high volume venue.
  • Work in a fast-paced environment with opportunities for growth.
  • Receive training and support from experienced leadership.
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+60d ago

Team Members - Cardinia Lakes

Oporto
Pakenham VIC 3810•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Team Members - South Melbourne

Oporto
South Melbourne VIC 3205•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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+60d ago

Team Members - Little River - Westbound

Oporto
Avalon VIC 3212•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
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Posted 12d ago

Team Member

Zeus Street Greek
Keilor Downs VIC 3038•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver warm, friendly and consistent customer service
  • Assist with food preparation and general operations
  • Maintain cleanliness and hygiene across kitchen and dining areas
Posted 59d ago

Chefs | Station Hotel

Open Door Pub Co Pty Ltd
Footscray VIC 3011•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Join a vibrant kitchen team at the Station Hotel in Footscray.
  • Work in a fast-paced environment delivering quality food.
  • Enjoy flexible casual hours with opportunities for extra shifts.
Posted 59d ago

Chefs | Hotel Esplanade

Open Door Pub Co Pty Ltd
St Kilda VIC 3182•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a dynamic kitchen team at Hotel Esplanade (The Espy) in St Kilda.
  • Work across multiple food concepts and high-volume service.
  • Opportunities for career progression and skill development.
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Posted 4d ago

Team Member

Zeus Street Greek
South Melbourne VIC 3205•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Deliver exceptional customer service and take customer orders.
  • Assist with food preparation and maintain cleanliness in the restaurant.
  • Work in a fast-paced environment as part of a team.
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+60d ago

Team Members - Roxburgh Park

Oporto
Coolaroo VIC 3048•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
  • Prepare and serve delicious food to customers
  • Create memorable customer experiences
  • Maintain a clean and safe restaurant environment
Posted 10d ago

Head Chef

The Sporting Globe
Greensborough VIC 3088•Full time
~$70k - $90k(Estimated)
KEY POINTS WE FOUND
  • Lead and develop a high-performing kitchen team.
  • Manage a large, high-volume kitchen operation.
  • Ensure food safety and compliance standards are met.
+60d ago

Chefs | Anglers Tavern

Open Door Pub Co Pty Ltd
Maribyrnong VIC 3032•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
  • Join a busy kitchen team at Anglers Tavern for the summer season.
  • Prepare a variety of pub classics and seasonal dishes in a fast-paced environment.
  • Enjoy flexible casual shifts with the potential for ongoing work.
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