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+60d ago
Chef
Hot and Spicy
Hindmarsh SA 5007•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of menu items to high standards.
- Maintain consistency in flavor, presentation, and timing during busy service.
- Collaborate with the kitchen team to deliver smooth service and excellent guest experience.
+60d ago
Chef
Pizzalola
Cumberland Park SA 5041•Full time
$83k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee the preparation and production of a la carte and catering menu items.
- Lead and manage the kitchen team to ensure high standards of food quality and hygiene.
- Develop and create authentic Italian cuisine menu items and concepts.
Posted today
Chef
Muglan Restaurant
Plympton SA 5038•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and present a diverse range of authentic Nepalese and Indian dishes.
- Assist with menu planning and recipe development.
- Ensure compliance with food safety and hygiene standards.
+60d ago
Cook
Fare and Square Cafe - Best Cafe in North Adelaide
North Adelaide SA 5006•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of fresh café-style meals.
- Maintain high standards of food quality, presentation, and hygiene.
- Collaborate with kitchen and front-of-house staff for smooth operations.
+60d ago
Chef
Sutbul house pty Ltd
Glen Osmond SA 5064•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Plan, prepare and cook a wide range of authentic Korean barbecue dishes.
- Supervise and train kitchen staff in Korean cooking techniques and food safety standards.
- Ensure compliance with Australian food safety and hygiene regulations.
+60d ago
Chef & Cook
Celebration Club Indian Restaurant
Para Vista SA 5093•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop new recipes.
- Oversee food preparation and presentation.
- Manage kitchen staff and ensure food quality.
Posted today
Chef
Creative Establishment Co
Adelaide SA 5000•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality menu items
- Assist with menu planning and recipe development
- Supervise kitchen staff and manage kitchen operations
+60d ago
Chef & cook
ASIAN GOURMET RESTAURANT PTY LTD
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook food according to menu and customer requirements.
- Maintain cleanliness and hygiene in the kitchen.
- Ensure food quality, taste, and presentation are of a high standard.
Posted today
Cook
Finicky Fingers
Woodcroft SA 5162•Full time
$76k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and present high-quality dishes using various kitchen equipment.
- Collaborate on menu creation and updates while maintaining food quality.
- Train and supervise kitchen staff and ensure compliance with food safety standards.
Posted 16d ago
Chef
Booce Club Pty Ltd
Frewville SA 5063•Full time
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee the preparation and production of a la carte menu items.
- Manage kitchen staff and ensure high standards of hygiene and safety.
- Develop and cost authentic Italian cuisine menu items.
Posted 39d ago
Full Time Chef
The Good Tiger
Brighton SA 5048•Full time
$76k - $81k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of South East Asian dishes
- Ensure all kitchen operations adhere to strict food safety and hygiene regulations
- Collaborate with head chef and owner in creating new dishes
+60d ago
cook
PAN Indian
Adelaide SA•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook dishes according to recipes or chef instructions.
- Maintain cleanliness of kitchen and ensure food quality and consistency.
- Manage kitchen staff and oversee food preparation and presentation.
Posted 11d ago
Commis Chef
The Colley Hotel
Glenelg SA 5045•Full time
$80k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of high-quality dishes.
- Collaborate with the head chef on menu items.
- Maintain a clean and organised kitchen environment.
Posted 19d ago
Chef
ZAH ZAH ENTERPRISES PTY LTD T/A Lenox Ave
Adelaide CBD SA•Full time
$78k - $88k
Above avg
KEY POINTS WE FOUND
- Prepare and deliver high-quality meals in a fast-paced environment.
- Maintain consistency in food presentation and taste.
- Support the efficient operation of the kitchen.
Posted 41d ago
Full-Time Cook / Chef – Indian Vegetarian Restaurant
Delhi Sweets and Veg Restaurants
Clearview SA 5085•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of Indian vegetarian dishes.
- Ensure food safety and hygiene standards are maintained.
- Supervise and train kitchen staff as required.
Expiring in 3d
Chef
Paradise Pizzeria Ristorante
Paradise SA 5075•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook high-quality dishes to meet customer expectations.
- Lead kitchen operations and manage staff effectively.
- Ensure compliance with health and safety regulations.
Expiring in 3d
Chef
Patiala Food Hub
Adelaide SA 5000•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Plan and develop menus featuring authentic Indian dishes.
- Prepare, season, and cook a wide range of Indian curries, tandoori dishes, breads, and desserts.
- Supervise kitchen staff and ensure compliance with food safety standards.
Posted 41d ago
Chef & Cook
Parathe Wali Gali Adelaide
Sefton Park SA 5083•Full time
$75k - $85k
Above avg
Expiring in 4d
Cook
MASQATI PTY LTD
Salisbury SA 5108•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook meals according to recipes and personal judgement.
- Maintain cleanliness and uphold food safety standards in the kitchen.
- Assist in training other kitchen staff as required.
Expiring in 3d
Chef
The Roots of Amritsar Indian Kitchen & Function Center
Felixstow SA 5070•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a wide range of authentic Indian dishes.
- Collaborate with the kitchen team to design seasonal menus and daily specials.
- Lead, mentor, and train junior kitchen staff.