LUCAS Restaurants jobs
74 jobs
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Posted today
Sommeliers | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Seeking experienced Sommeliers to join a talented wine team.
- Opportunities for full-time and casual positions available.
- Focus on exceptional service and guest experience.
Posted today
Sommeliers | Wishbone - New Venue
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new restaurant in Melbourne''s CBD.
- Focus on exceptional wine service and cellar management.
- Work alongside experienced sommeliers to enhance your wine knowledge.
Posted today
Senior Sous & Sous Chef | Chin Chin
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of high-performing chefs in a fast-paced environment.
- Ensure quality and efficiency of back-of-house operations.
- Manage kitchen operations, including inventory and food safety standards.
Posted today
Commis Chef | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Work closely with senior chefs in an award-winning kitchen.
- Ensure the highest standards of quality, consistency, and efficiency.
- Maintain food safety standards and manage time effectively.
Posted today
Host | Wishbone - New Restaurant Opening
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the team at Wishbone, a new restaurant opening in Melbourne''s CBD.
- Be the first point of contact for guests, setting the tone for a premium dining experience.
- Work in a dynamic environment with opportunities for growth and development.
Posted today
Floor Supervisors | Wishbone - New Restaurant Opening
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new restaurant concept in Melbourne''s CBD.
- Deliver exceptional service and manage bar operations in a high-energy environment.
- Lead and develop a high-performing team while ensuring compliance and guest satisfaction.
Posted 15d ago
Cocktail Bartender | Tombo Den
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Supportive and positive work atmosphere
- Career progression opportunities available
- Fun, dynamic and fast-paced working environment
Posted 24d ago
Finance Manager
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$120k - $150k(Estimated)
KEY POINTS WE FOUND
- Lead and develop the finance and commercial reporting team.
- Manage financial control, cashflow, budgeting, and forecasting.
- Provide detailed analysis and reporting across the restaurant portfolio.
Posted 10d ago
Assistant Restaurant Manager | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead the team at Maison Bâtard to deliver exceptional guest experiences.
- Coach and mentor front-of-house staff and assist with training programs.
- Manage operational and financial tasks alongside senior management.
Posted 10d ago
Sous Chef | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Lead a team of dedicated chefs in a high-energy environment.
- Ensure quality, consistency, and efficiency of BOH operations.
- Guide the team through the challenges of a new opening.
Posted 17d ago
Section Waitstaff | Maison Bâtard
LUCAS Restaurants
Melbourne VIC 3004•Casual/Holiday
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver best-in-class service to guests
- Ensure outstanding service delivery in a high-end restaurant environment
- Work effectively in a fast-paced, dynamic setting
Posted 17d ago
Grill Chef | Chef de Partie | Chin Chin Sydney
LUCAS Restaurants
Sydney NSW 2000•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic team at Chin Chin Sydney as a Grill Chef or Chef de Partie.
- Opportunity for career growth with continuous support and training.
- Work in a fast-paced, high-volume restaurant environment.
Posted 10d ago
Cocktail Bartender | Yakimono
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Deliver a memorable experience for guests as a Cocktail Bartender.
- Ensure outstanding service delivery in a vibrant, high-volume venue.
- Exceed guest expectations with knowledge in cocktails and beverage production.
Posted 10d ago
Host | Noema
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Responsible for the first point of contact with guests.
- Set the tone for a premium dining venue with confidence and style.
- Exceed guest expectations through exceptional service.
Posted 10d ago
Chef de Partie | Grill Americano Sydney
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join a prestigious restaurant known for its Italian cuisine.
- Opportunity for career growth with training and support.
- Work in a high-pressure environment with a focus on leadership.
Posted 10d ago
Assistant Head Sommelier | Wishbone
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Wishbone, a new casual dining venue in Melbourne.
- Focus on exceptional wine service and cellar management.
- Collaborate with industry leaders to shape the wine experience.
Posted 10d ago
Waitstaff | Chin Chin Sydney
LUCAS Restaurants
Sydney NSW 2000•Casual/Holiday
~$60k - $70k(Estimated)
KEY POINTS WE FOUND
- Join a dynamic and fast-paced working environment
- Provide exceptional service and create memorable experiences for guests
- Opportunities for growth within the hospitality sector
Posted 10d ago
Sommeliers | Noẽma - New Greek Restaurant
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team of Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
- Focus on exceptional wine service, cellar management, and creating memorable guest experiences.
- Work alongside industry leaders to develop your wine knowledge and career.
Posted 18d ago
Chef de Partie & Commis | New Venue | Noẽma
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$60k - $80k(Estimated)
KEY POINTS WE FOUND
- Join the opening team at Noẽma, a new contemporary Mediterranean restaurant in Melbourne.
- Work alongside industry leaders and contribute to creating exceptional dining experiences.
- Opportunities for career progression and professional development within Lucas Collective.
Posted 11d ago
Waitstaff | Hawker Hall
LUCAS Restaurants
Melbourne VIC 3004•Full time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Deliver exceptional service to guests
- Work in a fast-paced, dynamic environment
- Contribute to a vibrant dining experience