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Posted 23d ago

Dairy Cattle Farmer - Bannister Downs Dairy

Bannister Downs
Northcliffe WA 6262•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Oversee dairy herd management and calf rearing.
  • Manage budgeting and Quality Assurance Systems.
  • Lead the team and organise farming operations.
Posted 16d ago

Store Manager

Foodworks Orange
Orange NSW 2800•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Oversee daily store operations to ensure efficiency.
  • Manage inventory and financial performance.
  • Recruit, train, and lead a high-performing team.
Expiring today

Aged Care Worker

SkillQuest
Glenroy VIC 3046•Full time
$65k - $72k
Above avg
KEY POINTS WE FOUND
  • Provide compassionate, person-centred care to older people.
  • Assist residents with personal care and daily living activities.
  • Maintain accurate care notes and communicate effectively with healthcare professionals.
Posted 17d ago

Facility Supervisor

Queensland Berries Employment Pty Ltd.
Caboolture QLD 4510•Full time
$70k - $75k
KEY POINTS WE FOUND
  • Supervise daily grading and packing activities for berries.
  • Allocate resources and train personnel in the facility.
  • Ensure product quality and efficient flow through the facility.
Posted 16d ago

Painter

ROGERTEX N.S.W. PTY. LTD
Sydney NSW•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
  • Deliver quality interior and exterior finishes across commercial projects.
  • Prepare surfaces and apply paints, protective coatings, and finishes.
  • Coordinate with site supervisors and maintain a clean and safe work area.
Posted 16d ago

RETAIL MANAGER

MAHAAN PTY LTD
Lawnton QLD 4501•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage the store, warehouse, and staff to achieve store objectives.
  • Ensure a positive customer experience and maintain retail standards.
  • Control the store''s budget and manage inventory effectively.
Posted 23d ago

CHEF

Kitchen Rules Indian Restaurant Pty Ltd
Lambton NSW 2299•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare various food items from the restaurant’s menu including vegetarian, non-vegetarian, and seafood dishes.
  • Supervise kitchen staff during food preparation and maintain kitchen sanitation standards.
  • Plan menus, estimate food and labour costs, and train new staff.
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Posted 24d ago

Diesel Motor Mechanic & Fitter - Murray Engineering

Jobcom
WA•Full time
$80k - $120k
Above avg
KEY POINTS WE FOUND
  • Join a leading mining services provider as a Diesel Motor Mechanic and Fitter.
  • Perform maintenance, repairs, and diagnostics on diesel engines and mechanical components.
  • Enjoy a competitive salary and opportunities for ongoing training.
Posted 46d ago

Metal Machinist

3PE Engineering
Brooklyn VIC 3012•Full time
$79k - $80k
Above avg
KEY POINTS WE FOUND
  • Set up and operate CNC and conventional machining equipment.
  • Read and interpret engineering drawings and specifications.
  • Measure and inspect finished components using precision measuring instruments.
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+60d ago

Director Inclusion and Wellbeing Reform

Northern Territory Government, Department of Health
All Darwin NT•Full time
$179k - $195k
Posted 17d ago

Retail Manager General

Fuel Plus oberon
Oberon NSW 2787•Full time
$77k - $80k
Above avg
Expiring today

Truck Driver

The Green Tree Transport (WA) Pty Ltd
Willetton WA 6155•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
  • Safely operate heavy vehicles for local and interstate deliveries.
  • Comply with workplace health and safety regulations and transport legislation.
  • Conduct vehicle inspections and maintain accurate transport records.
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Posted 16d ago

Access Worker / Support Worker

Department for Child Protection
Whyalla SA 5600•Full time
$66k - $70k
KEY POINTS WE FOUND
  • Support safe and positive connections between children, young people and their families.
  • Manage sensitive matters and provide comprehensive administrative support.
  • Foster an inclusive environment for vulnerable youth.
Posted 39d ago

concrete cutter experienced or trainee

Cutting In pty ltd
Seven Hills NSW 2147•Full time
Posted 23d ago

Manager on Duty

Four Points by Sheraton - Central Park Sydney
Sydney CBD NSW•Full time
$80k - $90k
KEY POINTS WE FOUND
  • Manage day-to-day operations of the hotel
  • Supervise staffing levels to ensure guest service and operational needs are met
  • Handle guest complaints and provide support to the team
Expiring today

Early Childhood Teacher

Target Business Services
Revesby NSW 2212•Full time
$90k - $95k
Above avg
KEY POINTS WE FOUND
  • Plan and implement engaging educational programs for children.
  • Create a nurturing learning environment reflecting Montessori principles.
  • Collaborate with educators and families to support children''s development.
Posted 23d ago

Community Worker

Soulmate Care Services PTY LTD
Sunnybank Hills QLD 4109•Full time
$75k - $90k
Above avg
KEY POINTS WE FOUND
  • Provide structured support to individuals with disabilities and older Australians.
  • Develop and implement individual support plans to promote well-being and independence.
  • Liaise with families, service providers, and community organisations to coordinate services.
Posted 16d ago

Beauty therapist Wanted

beauteez by glamourco
Morayfield QLD 4506•Full time
$70k - $80k
Above avg
KEY POINTS WE FOUND
  • Deliver a range of professional beauty treatments including facials, waxing, and body treatments.
  • Provide excellent customer service and maintain high hygiene standards.
  • Build strong relationships with clients and manage appointments.
Posted 1d ago

Chef

Factory Espresso - Orange NSW
Orange NSW 2800•Full time
$80k
Above avg
KEY POINTS WE FOUND
  • Plan and develop menus including seasonal dishes and daily specials.
  • Prepare, season and cook a variety of breakfast and lunch dishes to a high standard.
  • Maintain compliance with food safety, hygiene and workplace health and safety requirements.
Posted 16d ago

Chef

Bean & Base
North Geelong VIC 3215•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Lead day-to-day food production and menu development.
  • Ensure high-quality dishes through monitoring and preparation.
  • Train kitchen staff and enforce food hygiene regulations.
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