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+60d ago

Chef - catering

Ambrosia Catering and Event Hire
Rockingham WA 6168•Full time
$65k - $80k
Above avg
KEY POINTS WE FOUND
  • Cooking contemporary style dishes in accordance with the menu.
  • Planning and development of menu in collaboration with Managers.
  • Compliance with occupational health and safety regulations.
+60d ago

Cafe Manager

The Coffee Club Eaton
Eaton WA 6232•Full time
$80k - $100k
Above avg
KEY POINTS WE FOUND
  • Oversee day-to-day operations of the cafe
  • Lead and train front-of-house team
  • Ensure high customer satisfaction and compliance with health standards
Posted 56d ago

Chef – Italian Restaurant

L'Italiano Restaurant
Rockingham WA 6168•Full time
$75k - $85k
Above avg
KEY POINTS WE FOUND
  • Join a busy, authentic Italian kitchen
  • Prepare high-quality Italian dishes and handmade pasta
  • Pizza-making experience is highly regarded
Posted 25d ago

Cafe Manager/Chef/Cook

VAK Enterprises Pty Ltd t/a Little Chefies Cafe
Rockingham WA 6168•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Manage cafe operations and staff scheduling.
  • Ensure compliance with health and safety standards.
  • Prepare and present food while supervising kitchen staff.
Posted 19d ago

Chef

SHREEJI FRF PTY LTD t/a Ribs Lane Forrestfield
Forrestfield WA 6058•Full time
$80k - $82k
Above avg
KEY POINTS WE FOUND
  • Join a busy kitchen team as a Chef at Ribs Lane Forrestfield.
  • Responsible for food preparation, cooking, and menu planning.
  • Ensure compliance with food safety and hygiene standards.
Expiring in 4d

Chef/Cook/ Restaurant Manager

G&S Brothers Pty Ltd t/a Sea Spice Indian
Mindarie WA 6030•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
  • Prepare and present food for service and functions.
  • Supervise kitchen staff and collaborate on menu planning.
  • Ensure compliance with health and safety standards.
Posted 1d ago

Kitchen Hand - Margaret River

BaptistCare
Bunbury WA 6230•Part time
$50k - $60k
KEY POINTS WE FOUND
  • Provide high-quality customer service to residents and staff.
  • Prepare food and beverages according to standard procedures.
  • Maintain cleanliness and hygiene in the kitchen.
Posted 1d ago

Sous Chef

BaptistCare
Mundaring WA 6073•Full time
$60k - $80k
KEY POINTS WE FOUND
  • Prepare, cook, and serve dishes with flair and precision.
  • Support the Head Chef and maintain HACCP standards.
  • Mentor and induct new staff while ensuring compliance with safety practices.
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Posted 8d ago

Multiple Vacancies - Grande Escape Resort

Grande Escape Resort
South West WA•Full time
KEY POINTS WE FOUND
  • Multiple full-time vacancies available at Grande Escape Resort in Margaret River.
  • Roles include Hotel Manager, Hotel Service Manager, Bar Attendant (Supervisor), Landscape Gardener, and Handyperson.
  • Candidates should possess relevant experience and qualifications in hospitality management.
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Posted 23d ago

Chefs and Cooks - Busselton

ESPLANADE HOTEL
South Western WA•Full time
KEY POINTS WE FOUND
  • Join a well-established family-run hotel in Busselton.
  • Seeking qualified Chefs and Cooks with at least 3 years of experience.
  • Full-time position with a flexible 7-day roster.
Posted 1d ago

Kitchen Hand - Busselton

BaptistCare
Bunbury WA 6230•Casual/Holiday
$50k - $60k
KEY POINTS WE FOUND
  • Provide friendly and efficient service to customers
  • Assist in food preparation and cleaning tasks
  • Work flexible hours including weekends
Posted 23d ago

Waiter/Wait Staff/Front of House

Eaton Tavern
Eaton WA 6232•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide attentive table and dining service to guests.
  • Assist customers with food and beverage selections.
  • Ensure a clean and organised dining area.
Company Logo
Posted 8d ago

Chef, Receptionist, Restaurant Manager, and Housekeeper

Grande Escape Resort
South West WA•Full time
KEY POINTS WE FOUND
  • Seeking experienced Chef, Receptionist, Restaurant Manager, and Housekeeper for a full-time role at Grande Escape Resort.
  • Candidates must have relevant experience and strong customer service skills.
  • Roles involve maintaining high standards of service and operational efficiency.
Posted 1d ago

Cooks

Treendale Farm Hotel
Australind WA 6233•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Assist the Chef in food preparation and production.
  • Ensure consistency of menu items and smooth operation of kitchen duties.
  • Maintain food safety compliance and venue security.
Posted 1d ago

Chefs

Treendale Farm Hotel
Australind WA 6233•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Work with the kitchen team to ensure smooth operation of food preparation and production.
  • Maintain food safety compliance and manage kitchen service standards.
  • Contribute to staff management and performance reviews.
Posted 1d ago

Cooks

Rose Hotel & Motel
Bunbury WA 6230•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Assist the Chef in food preparation and production in a high-volume kitchen environment.
  • Ensure consistency of menu items and effective food operations.
  • Maintain compliance with food safety policies and contribute to a positive team atmosphere.
Posted 1d ago

Chefs

Rose Hotel & Motel
Bunbury WA 6230•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Work with the kitchen team to ensure smooth operation of food preparation and production.
  • Maintain food safety compliance and manage kitchen service standards.
  • Participate in performance reviews and contribute to the overall success of the venue.
Expiring in 1d

Bar Attendant/ Bar Supervisor

SUPERKINGS HOTELS PTY LTD
Collie WA 6225•Full time
$75k - $80k
Above avg
KEY POINTS WE FOUND
  • Provide professional and efficient service to customers in a bar setting.
  • Prepare and serve a variety of beverages while maintaining hygiene and presentation standards.
  • Assist with training junior staff and coordinate bar operations during shifts.
Posted 2d ago

Cooks

Eaton Tavern
Eaton WA 6232•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Work with the kitchen team to ensure smooth operation of food preparation and production.
  • Maintain high standards of food safety and compliance with HACCP policies.
  • Demonstrate strong communication and problem-solving skills in a high-volume environment.
Posted 2d ago

Chefs

Eaton Tavern
Eaton WA 6232•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
  • Work with the kitchen team to ensure smooth operation of food preparation and production.
  • Maintain high standards of food safety and compliance in the kitchen.
  • Assist the Head Chef in improving food operations and managing kitchen staff.