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Expiring today
Civil Engineering Drafter
STRUT GROUP PTY LTD
Hawthorn East VIC 3123•Full time
KEY POINTS WE FOUND
- Develop and produce high-quality civil engineering drawings using CAD software.
- Interpret engineering designs and collaborate with engineers for accurate drafting solutions.
- Prepare quantity take-offs and assist in compiling project cost estimates.
Posted today
Cook
Sam Nhi And Sons Pty Ltd
Botany NSW 2019•Full time
$78k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a variety of meals according to the menu.
- Ensure high standards of food presentation and kitchen cleanliness.
- Manage stock levels and supervise kitchen staff.
Posted 23d ago
Procurement Manager
The Char Group Australia Pty Limited
Bondi NSW 2026•Full time
$105k - $115k
KEY POINTS WE FOUND
- Oversee supplier relationships and sourcing strategies.
- Negotiate pricing, payment terms, and improve procurement efficiency.
- Manage inventory levels and coordinate stock transfers.
Posted 23d ago
Barber
Barber Nation Pty Ltd
WA•Full time
$35 - $50/hr
Above avg
KEY POINTS WE FOUND
- Deliver high-quality barbering services including haircuts, shaves, and beard grooming.
- Maintain a clean and professional workstation in accordance with health and safety standards.
- Build and maintain strong client relationships while providing excellent customer service.
Posted today
HOTEL MOTEL MANAGER
1 MACDONALD PTY LTD
Kalgoorlie WA 6430•Full time
$110k - $130k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the hotel/motel
- Supervise all staff from kitchen, bar and accommodation departments
- Prepare and manage budgets and reports
Posted today
Customer Service
Canberra Quality Meats
Calwell ACT 2905•Casual/Holiday
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Customer service in a busy butcher shop.
- Assisting customers and packing meat.
- Cleaning as required.
Expiring today
Mechanical Technicians and Fitters - Kilcoy
Kilcoy Pastoral Company Limited
Kilcoy QLD 4515•Full time
$48 - $56/hr
Posted 16d ago
Chef De Partie
Doreen Eatery pty ltd
Doreen VIC 3754•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage an assigned section of the kitchen and ensure food is prepared to high standards.
- Work closely with the Head Chef and kitchen staff to coordinate food preparation and service.
- Maintain hygiene and safety standards while minimising food wastage.
Posted 16d ago
Office Manager
Ryan Manalo
Midland WA 6056•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Responsible for planning and organising administrative functions of the business.
- Supervise and manage office staff and coordinate recruitment activities.
- Oversee payroll administration and maintain accurate office records.
Posted today
Heavy Truck Drivers
Pun Enterprises Group Pty Ltd.
Byford WA 6122•Full time
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Operate heavy and multi-combination trucks to transport and deliver cargo safely.
- Undertake long-distance, interstate and remote-area deliveries as required.
- Inspect vehicles before and after each trip, record defects and report serious mechanical issues promptly.
Posted 8d ago
Sous Chef
Bones Ramen
Darlinghurst NSW 2010•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Support day-to-day kitchen operations alongside the Head Chef.
- Lead kitchen service and supervise chefs during busy periods.
- Ensure compliance with food safety and hygiene standards.
Posted 17d ago
CHEF
RD Turan Pty Ltd T/a West End Deli- West Perth
West Perth WA 6005•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare dishes according to menu and recipes
- Oversee kitchen operations and coordinate activities
- Develop new seasonal menus and manage stock inventory
Posted 23d ago
Fleet Manager
Dev Logistics Group Pty Ltd
Fyshwick ACT 2609•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Oversee fleet performance and coordinate transport scheduling.
- Manage vehicle servicing, maintenance, and compliance with regulations.
- Develop operational strategies to optimize vehicle utilization.
Posted 32d ago
Cashier
Vietality
Brisbane Airport QLD 4008•Part time
~$50k - $60k(Estimated)
KEY POINTS WE FOUND
- Provide excellent customer service as a cashier
- Take orders and fill drinks
- Maintain cleanliness and check stock levels
Posted 24d ago
CHEF/COOK
N & M TRADING SERVICES PTY LTD
Oak Flats NSW 2529•Full time
$70k - $90k
Above avg
KEY POINTS WE FOUND
- Join a new dining destination in Oaks Flat as a Chef/Cook.
- Prepare and cook a diverse menu including Thai and Italian cuisine.
- Ensure food safety and hygiene standards are maintained.
Expiring today
Aged Care Worker
SkillQuest
Glenroy VIC 3046•Full time
$65k - $72k
Above avg
KEY POINTS WE FOUND
- Provide compassionate, person-centred care to older people.
- Assist residents with personal care and daily living activities.
- Maintain accurate care notes and communicate effectively with healthcare professionals.
Posted 23d ago
Dairy Cattle Farmer - Bannister Downs Dairy
Bannister Downs
Northcliffe WA 6262•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Oversee dairy herd management and calf rearing.
- Manage budgeting and Quality Assurance Systems.
- Lead the team and organise farming operations.
Expiring today
BARBER
Hnm holdings pty ltd
Eastgardens NSW 2036•Full time
$80k
Above avg
KEY POINTS WE FOUND
- Join a friendly team at Uppercuts Round 2 Eastgardens
- Full-time position with weekend work required
- Salary of $80k plus super for the right candidate
Posted 1d ago
Electronics Engineer
Top End Controls and Automation Pty Ltd
Pinelands NT 0829•Full time
$90k - $110k
KEY POINTS WE FOUND
- Design and develop electronic control systems and automation equipment.
- Conduct testing, commissioning, and performance assessments of electronic systems.
- Provide technical support and troubleshooting for industrial automation systems.
Expiring today
Chef
THE PONTIAN CLUB PTY LTD
Collingwood VIC 3066•Full time
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Greek and contemporary dishes according to menu requirements.
- Maintain consistent standards of food quality, presentation, and food safety.
- Collaborate with kitchen and front-of-house staff for efficient service.