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Posted 7d ago
$78k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook Japanese dishes, including sushi and sashimi, to consistent quality and presentation standards.
- Maintain food safety, hygiene, stock rotation and efficient use of ingredients in the kitchen.
- Chefs oversee kitchen operations and staff, while cooks support food preparation and timely service.
Posted 8d ago
$70k - $85k
KEY POINTS WE FOUND
- Prepare wall and floor surfaces by removing old tiles and repairing and cleaning the substrate.
- Measure, cut, position and install tiles, including around edges, corners, fixtures and pipes.
- Apply grout and waterproofing, clean completed work and potentially install other flooring materials or create mosaics.
Posted today
$81k - $83k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a range of meals to recipes and standards, including grilled meats, seafood, sides, sauces and desserts.
- Maintain food safety, allergen controls, stock rotation and kitchen cleanliness while supporting stock and cost management.
- Work effectively during busy services and help guide and train junior kitchen staff.
Posted today
$90k - $115k
KEY POINTS WE FOUND
- Plan and deliver civil construction, electrical infrastructure and telecommunications projects from commencement to completion, managing schedules, budgets, resources and contracts.
- Coordinate clients, engineers, contractors, suppliers and site teams, while overseeing construction activities, quality assurance and project progress.
- Ensure project delivery meets contractual requirements, engineering specifications, workplace health and safety legislation and environmental regulations.
Posted 15d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Oversee and coordinate daily operations of the vehicle fleet.
- Manage vehicle allocation, scheduling, and maintenance to ensure compliance and efficiency.
- Monitor fleet performance and implement improvements to reduce costs and enhance reliability.
Posted 15d ago
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook a diverse range of menu items in a busy kitchen environment.
- Supervise kitchen operations and maintain food safety standards.
- Contribute to menu development and manage stock and ingredient requirements.
Posted 7d ago
$75k - $80k
Above avg
KEY POINTS WE FOUND
- Prepare, shape, bake and finish bread, rolls and pastry products to Bakers Delight quality standards.
- Operate bakery equipment and maintain safe, hygienic and clean production practices.
- Coordinate production, supplies and orders while working collaboratively in a fast-paced bakery.
Posted 23d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Manage daily operations of the restaurant and support growth.
- Supervise Front of House staff and maintain high customer service levels.
- Coordinate with kitchen teams to ensure food quality and customer satisfaction.
Posted 22d ago
$90k - $120k
KEY POINTS WE FOUND
- Contribute to the design and development of Komo''s SaaS platform.
- Develop scalable application components and backend services.
- Collaborate with product and engineering teams to translate requirements into software solutions.
Posted today
$90k - $120k
KEY POINTS WE FOUND
- Designs, develops and maintains native and hybrid iOS and Android apps, web platforms and customised software.
- Builds backend services, APIs, database components and third-party integrations; tests, debugs and optimises applications.
- Collaborates in agile teams throughout the software lifecycle, including technical design, deployment, releases and ongoing maintenance.
Posted 15d ago
$110k - $125k
KEY POINTS WE FOUND
- Develop and maintain the compliance framework and obligations register.
- Review client agreements and manage compliance audits.
- Lead the compliance team and deliver training to staff.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electrical faults in vehicles.
- Perform routine maintenance and servicing in accordance with manufacturer guidelines.
- Maintain accurate records of repairs and ensure compliance with safety regulations.
Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Assess clients’ needs and develop, deliver and review tailored support programs.
- Coordinate referrals and liaise with families, carers, community organisations and government bodies.
- Maintain case records, monitor outcomes and prepare reports and funding submissions.
Posted 8d ago
$74k - $90k
KEY POINTS WE FOUND
- Assess child protection notifications and investigations, and provide case management to safeguard children and young people.
- Work with children, families and culturally diverse remote communities across Coober Pedy and the APY Lands on an 8-days-on, 6-days-off FIFO roster.
- Prepare clear evidence-based reports and apply culturally inclusive practice in collaboration with colleagues and community stakeholders.
Posted today
Chef /Sous Chef / Chef de partie / Cook / Front of House Manager
Flavours of Vietnam
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time permanent positions available for various culinary roles.
- Requires quick learners who can thrive in a fast-paced environment.
- Salary range of $75,000 - $85,000 per year with potential for above award rates.
Posted today
$90k - $95k
Above avg
KEY POINTS WE FOUND
- Plan, deliver and evaluate engaging early learning programmes guided by Montessori principles and the Early Years Learning Framework.
- Observe and document children’s development, tailoring learning experiences to their interests, abilities and needs.
- Maintain a safe, inclusive and nurturing environment while collaborating with families, educators and centre leaders.
Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Seeking experienced Barbers/Hairdressers for two locations in Tamworth, NSW.
- Responsibilities include cutting, styling, and grooming hair, along with providing customer service.
- Permanent, full-time position with a salary range of $80,000–$85,000 per annum.
Posted 37d ago
$80k - $100k
KEY POINTS WE FOUND
- Oversee day-to-day accounting activities and financial reporting.
- Prepare financial reports and manage reconciliations.
- Ensure compliance with Australian taxation and accounting standards.
Posted 23d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop dishes for a high-volume kitchen.
- Maintain food quality and hygiene standards while supervising kitchen staff.
- Collaborate with management and front-of-house staff for efficient service.
Posted 22d ago
KEY POINTS WE FOUND
- Lead the Systems Engineering team for the SouthPAN project.
- Provide technical advice and guidance on systems engineering and technical assurance.
- Develop and maintain engineering processes and protocols.