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Posted 22d ago
$80k - $85k
Above avg
KEY POINTS WE FOUND
- Assess leisure and participation needs of individuals with disabilities.
- Design and implement tailored recreational and therapeutic leisure programs.
- Coordinate activities that promote wellbeing and social connection.
Posted today
Chef /Sous Chef / Chef de partie / Cook / Front of House Manager
Flavours of Vietnam
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Full-time permanent positions available for various culinary roles.
- Requires quick learners who can thrive in a fast-paced environment.
- Salary range of $75,000 - $85,000 per year with potential for above award rates.
Posted 15d ago
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Manage customer relations and complaints effectively.
- Oversee stock control, pricing, and visual merchandising.
- Achieve financial and non-financial KPIs.
Posted 7d ago
$88k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare statutory financial statements, monthly management accounts, budgets and financial analysis for the College.
- Manage tax obligations, audit liaison, financial controls and compliance reporting, including ATO, ASQA and CRICOS requirements.
- Advise on financial systems, cash flow, investment decisions and operational performance across campuses and course areas.
Posted 22d ago
$75k - $85k
KEY POINTS WE FOUND
- Diagnose and repair mechanical and electrical faults in motor vehicles.
- Perform scheduled servicing and preventative maintenance.
- Liaise with customers regarding vehicle faults and repair recommendations.
Posted 15d ago
$100k
Above avg
KEY POINTS WE FOUND
- Oversee production operations at a new beverage manufacturing plant, including planning schedules, monitoring output and controlling costs.
- Coordinate equipment maintenance, acquisition, installation and commissioning, while ensuring production records and occupational health and safety requirements are maintained.
- Lead production teams and bring at least three years of beverage manufacturing experience, including hands-on experience starting up and operating PET blow moulding, bottle filling, labelling and packing machinery.
Posted 15d ago
Metal Fabricator [OZZY CRANES MANUFACTURING PTY LTD, trading as Ozzy Cranes Manufacturing]
OZZY CRANES MANUFACTURING PTY LTD, trading as Ozzy Cranes Manufacturing
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Fabricate, cut, shape, assemble, and weld heavy structural steel components.
- Study engineering drawings and welding specifications to determine job requirements.
- Operate workshop equipment safely and maintain strict WHS protocols.
Posted today
$85k - $100k
KEY POINTS WE FOUND
- Review production materials, documentation and processes to ensure products meet quality, specification and compliance requirements.
- Investigate quality issues and process deviations, coordinate corrective actions, and identify opportunities for continuous improvement.
- Support updated procedures and quality improvements, including guidance and training for staff.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Lead and supervise kitchen staff, including coordinating work, hiring and training team members.
- Plan menus, develop recipes, prepare food and maintain consistent presentation and quality.
- Manage food and supply inventory while maintaining kitchen cleanliness, food safety and hygiene standards.
Posted 15d ago
Beef Cattle Farm Worker
Seven Corp on behalf of Clearwater Cattle Pty Ltd
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Responsible for the health and welfare of the cattle herd.
- Operate farm machinery and maintain infrastructure.
- Assist with cattle yard work and stock movement.
Posted 7d ago
$75k - $85k
Above avg
KEY POINTS WE FOUND
- Prepare and cook menu items to recipe and portion standards in a high-volume café kiosk.
- Manage kitchen preparation, stock, ordering, food safety, costs and wastage.
- Supervise and support kitchen staff, collaborating with front-of-house to deliver consistent service.
Posted today
$78k - $85k
Above avg
KEY POINTS WE FOUND
- Plan seasonal café menus and prepare high-quality breakfast, lunch and light meals, including dishes featuring native Australian ingredients.
- Coordinate kitchen operations, manage stock and food costs, and supervise and train kitchen staff.
- Maintain food safety, hygiene and workplace health and safety standards in a busy daytime café.
Posted today
$80k - $90k
Above avg
KEY POINTS WE FOUND
- Prepare and present consistent, high-quality pub classics and specials while maintaining food safety and kitchen hygiene.
- Support kitchen operations through stock control, ordering, menu development and cost and waste management.
- Work collaboratively during busy service periods and help train junior kitchen staff.
Posted 7d ago
$75k - $110k
KEY POINTS WE FOUND
- Service, inspect and repair diesel-powered agricultural machinery, farm vehicles and equipment, including tractors, trucks and harvesters.
- Diagnose mechanical and hydraulic faults, perform preventative maintenance and respond to workshop or field breakdowns.
- Maintain service records and safe work areas while supporting seasonal farm operations and advising machinery operators.
Posted 23d ago
$79k - $85k
Above avg
KEY POINTS WE FOUND
- Plan menus and develop dishes for a high-volume kitchen.
- Maintain food quality and hygiene standards while supervising kitchen staff.
- Collaborate with management and front-of-house staff for efficient service.
Posted 15d ago
$80k
Above avg
KEY POINTS WE FOUND
- Oversee daily administrative operations of the office.
- Coordinate and supervise administrative staff and resources.
- Ensure compliance with workplace health and safety requirements.
KEY POINTS WE FOUND
- Prepare and cook menu items to high-quality standards.
- Maintain food safety, hygiene, and kitchen operations.
- Collaborate with kitchen and service staff for timely food preparation.
Posted 8d ago
EL1 Assistant Director, Human Resources
Office Of The Inspector-General Of Intelligence And Security
$125k - $140k
Above avg
KEY POINTS WE FOUND
- Provide strategic and operational HR advice and lead specialist HR portfolios, workforce initiatives, policies and programs.
- Manage complex workforce matters, analyse workforce trends and support organisational planning and decision-making.
- Lead and develop HR team members while fostering a collaborative, inclusive and respectful workplace culture.
KEY POINTS WE FOUND
- Prepare and cook food in accordance with menu requirements and quality standards.
- Monitor food quality, freshness, and presentation while ensuring kitchen cleanliness.
- Coordinate with kitchen and service staff for timely food service.
Posted 38d ago
$82k
Above avg
KEY POINTS WE FOUND
- Oversee day-to-day operations of a busy fast food restaurant.
- Lead and manage a team while ensuring food quality and customer service standards.
- Handle budgeting, stock control, and compliance with food safety regulations.